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imveliso

Konjac irayisi eyomileyo |Dry Shirataki Konjac Rice |Ketoslim Mo

Irayisi ye-konjac eyomileyo yeShirataki ibonakala ifana nerayisi yethu eqhelekileyo, kodwa irayisi yeShirataki iluncedo ngakumbi emzimbeni.Yenziwe ngomgubo we-konjac, ineekhalori ezisezantsi kunye neecarbohydrates kwaye ityebile kwifiber yokutya enyibilikayo.Irayisi yeShirataki yahlukile kwi-konjac noodles emanzi.Ngamasuntswana amancinci owomileyo.Kukutya okusempilweni okufanelekileyo kwizigulana ezinoxinzelelo lwegazi oluphezulu, iswekile ephezulu, isifo seswekile, kunye nokutyeba ngokugqithiseleyo.


  • Igama lebrand:Ketoslim Mo Okanye Customized
  • Uhlobo Lokugcina:Gcina kwindawo epholileyo, eyomileyo
  • Beka ubomi kwishelufa:Iinyanga ezili-12
  • Isiqinisekiso:BRC/HACCP/IFS/KOSHER/Halal
  • Uhlobo lokuhlawula:T/T, Alibaba Trade Assurance, L/C, Paypal, njl
  • Iinkcukacha zeMveliso

    Inkampani

    Q&A

    Iithegi zeMveliso

    Malunga nale nto:

    Konjac irayisi eyomileyo:Ubume bufana nerayisi eqhelekileyo, kodwa kunenzuzo ngakumbi kwimpilo.Irayisi yethu ye-Konjac eyomileyo iphantsi kwiikhalori kunye neekhabhu, ngoko ke yeyona nto ifanelekileyo yokutya endaweni ukuba uzama ukunciphisa umzimba okanye ukulawula iswekile.
    Xuba nelayisi:Ukuyixuba nerayisi yakho yemihla ngemihla kukwaluncedo.I-Konjac irayisi eyomileyo yenziwe kwiingcambu zesityalo se-konjac kwaye inezithako ezicocekileyo kunye nezilandelekayo, okwenza kube yinto efanelekileyo kwirayisi eqhelekileyo.

    Iinyani malunga neShirataki Konjac Rice

    → Shirataki irayisi eyomileyo (okanye irayisi eyomileyo yekonjac) yenziwe ngesityalo sekonjac kwaye inamanzi angama-97% kunye ne-3% yefiber.

    → Irayisi eyomileyo iba nelastiki kwaye ifana nejeli emva kokufunxa amanzi kunye nokufunxwa.

    → I-Konjac irayisi eyomileyo kukutya okulungileyo kokunciphisa umzimba kunye nokulawula iswekile, kuba nganye i-100 grams ye-konjac yerayisi eyomileyo iqulethe kuphela i-73KJ yeekhalori kunye ne-4.3 grams ye-carbohydrates, kunye namafutha kunye nomxholo weswekile yi-0.

    → Ubume berayisi yeshirataki iya kutshintsha emva kokuba ngumkhenkce, ngoko ke musa ukukhenkceza iimveliso ezenziwe ngerayisi yeshirataki!Gcina kwiqondo lobushushu begumbi!

    Ulwazi lwezondlo

    Ixabiso Eliqhelekileyo: Ngama-25g(iphekwe irayisi eyomileyo)
    Amandla: 28.4kcal/119kJ
    Amafutha ewonke: 0g
    Ikhabhohayidrethi: 6g
    Ifayibha 0.6g
    Iprotheni 0.6g
    Isodium: 0mg

    Iimveliso Inkcazo

    Igama lemveliso: Ivenkile ethengisa iShirataki Konjac Rice-Ketoslim Mo
    Inkcazo: 270g
    Isithako sokuqala: Amanzi, iKonjac Flour
    Isiqulatho saManqatha (%): 5Kcal
    Iimbonakalo: ayinagluten/ Iprotein ephantsi/Amafutha aphantsi
    Umsebenzi: ukunciphisa umzimba, iswekile yegazi ephantsi, i-noodle yokutya
    Isiqinisekiso: I-BRC, HACCP, IFS, ISO, JAS, KOSHER, NOP, QS
    Ukupakishwa: Ibhegi, Ibhokisi, iSachet, iPakeji enye, iPakethi yokuVacuum
    Inkonzo yethu: 1. Unikezelo lwe-One-stop (ukusuka kuyilo ukuya kwimveliso)
    2.Ngaphezu kweminyaka eyi-10 yamava
    3. Inkonzo ye-OEM ODM OBM
    4. Iisampuli zamahhala
    5. Ubuncinci bomyalelo ophantsi

    Imiyalelo yokupheka
    (Umlinganiselo werayisi namanzi yi-1:1.2)

    Imiyalelo yokupheka

  • Ngaphambili:
  • Okulandelayo:

  • I-Ketoslim mo Co., Ltd. ngumenzi wokutya kwe-konjac kunye nezixhobo zokuvavanya ezixhotyiswe kakuhle kunye namandla obugcisa anamandla.Ngoluhlu olubanzi, umgangatho omhle, amaxabiso afanelekileyo kunye noyilo olunesitayile, iimveliso zethu zisetyenziswa kakhulu kushishino lokutya nakwamanye amashishini.
    Iinzuzo zethu:
    • Iminyaka eyi-10+ yamava oshishino;
    • 6000+ indawo yokutyala yesikwere;
    • Iitoni ezingama-5000+ ngonyaka;
    • 100+ abasebenzi;
    • 40+ amazwe athumela ngaphandle.

    Iimveliso zeKetoslimo

    Umbuzo:Yintoni ubomi beshelufu?

    Impendulo: iinyanga ezingama-24.

    Umbuzo: Ngaba irayisi ifuna ukuhlanjululwa kuqala?

    Impendulo: Ewe kunjalo.Ithambile, njengohlobo lwepasta onokuyifumana kwisuphu yomtshato yase-Italian.Iza ipakishwe kulwelo.Ndiyihlambulule kakuhle, ukukhupha iphunga le-Konica, emva koko ndiyivuthulule yome, ndiyibeke kwisitya, kunye ne-microwave ngomzuzu.Isebenza ngcono ukuba yome kakhulu, ukuba ufuna ukuyisebenzisa njengerayisi.Nokuba iyashukumisa...bona Okuninzi

    Umbuzo: Ingaba le mveliso yenziwa phi?

    Impendulo: Yenziwe kwiPhondo laseGuangdong, eChina.

    Bhala umyalezo wakho apha kwaye uwuthumele kuthi

    Konjac Foods Supplier'sKeto ukutya

    Ngaba ujonge i-carb ephantsi enempilo kwaye ujonge ukutya okunempilo ephantsi kwe-carb kunye ne-keto konjac?Ubonelelwe kwaye uqinisekisiwe uMboneleli weKonjac ngaphezulu kweminyaka eli-10 ngaphezulu.I-OEM&ODM&OBM, iZiseko zokuZityala eziMakhulu eziziphetheyo; iReaearch yeLabhoratri kunye nesakhono soYilo......