Li-noodle tsa hang-hang Lijo tsa Konjac Ketoslim-mo monate oa Vermicelli Sauerkraut Flavour
Mabapi le ntho ena:
Pasta e nyenyane: e kanna ea shebahala joalo ka li-noodle tsa pasta (spaghetti), empa li molemo haholo bakeng sa bophelo bo botle ba hau. Pasta ea rona e tumileng kamehla ke li-noodle tsa lik'halori tse tlase, kahoo e loketsephetisetso ya dijo.
Recipe ea boholo-holo: Li-noodle tsa mohlolo kapa lihlahisoa tsohle li entsoe kasemela sa konjac(hammoho le metsi a lime ho thusa li-noodle ho boloka sebopeho sa tsona). Ke tsela e tšoanang le eo baitlami ba Mabuddha ba ileng ba etsa li-noodle tsena lilemong tse fetang 1,400 tse fetileng Chaena le Japane ea boholo-holo!
Mefuta e meng ea tatso: Likhalori tse tlase tsa carb kapa gluten ha li bolele hore u ka se natefeloe ke lijana tse monate, re u fa tse ngata.tatsoho khetha, khetha e le 'ngoe ho qala mokhoa oa hau o mocha oa ho ja hona joale!
Melemo ea lotho : E entsoe ka motso oa konjac, o tletseng fiber ea lijo, e na le Glucomannan e ngata. Ho bontšitsoe ho thusa ho theola maemo a tsoekere ea mali ho batho ba nang le lefu la tsoekere le ho hanyetsa insulin. Hobane fiber ea viscous e liehisa ho tsoa ka mpeng, tsoekere ea mali le maemo a insulin a nyoloha butle-butle ha limatlafatsi li kenella maling a hau. Fiber ea bona ea viscous e liehisa ho tsoa ka mpeng, kahoo u lula u khotše nako e telele ebe u qetella u ja hanyenyane.
MOKHOA OA HO JA/SEBELISA:
1. Hlakola sephutheloana.
2. E se e loketse ho jeoa, noodle ena ea hang-hang ea konjac e ka jeoa ntle le ho ema.
3. Seo u hlokang ho tšoenyeha ka sona feela ke hore na u ka lla hakakang ha u ntse u natefeloa ke sebaka sena sa setso sa spaghetti se bopehileng joaloka noodle.
Products Tags
| Lebitso la sehlahisoa: | Konjac noodle hang hang-Ketoslim Mo |
| Boima bo felletseng ba li-noodle: | 180g |
| Motsoako oa mantlha: | Metsi, Konjac Flour |
| Mafura a Mafura (%): | 64 kcal |
| Likaroloana: | gluten mahala/ Carb e tlase/ |
| Mosebetsi: | ho theola boima ba 'mele, tsoekere e tlase ea mali, li-noodle tsa lijo |
| Setifikeiti: | BRC, HACCP, IFS, ISO, JAS, KOSHER, NOP, QS |
| Sephutheloana: | Mokotla, Lebokose, Sephutheloana, Sephutheloana se le Mong, Sephutheloana sa Vacuum |
| Tšebeletso ea rona: | 1.One-stop phepelo China 2.Over 10years phihlelo 3. OEM&ODM&OBM fumaneha4. Mehlala ea mahala5.MoQ e tlase |
Boitsebiso ba phepo e nepahetseng
| Matla: | 64 kcal |
| Protheine: | 0g |
| Mafura: | 2.6g |
| Lik'habohaedreite: | 7.4g |
| Sodium: | 1026mg |
Lintho tse ling tseo u ka li hlahlobang
Batho le bona ba botsa
Ketoslim mo Co., Ltd. ke moetsi oa lijo tsa konjac tse nang le lisebelisoa tsa tlhahlobo tse hlomelitsoeng hantle le matla a matla a tekheniki. Ka mefuta e mengata e fapaneng, boleng bo botle, litheko tse loketseng le meralo ea setaele, lihlahisoa tsa rona li sebelisoa haholo indastering ea lijo le liindasteri tse ling.
Melemo ea rona:
• boiphihlelo ba indasteri ea lilemo tse 10 +;
• sebaka sa ho jala lisekoere tsa 6000+;
• 5000+ lithane tse hlahisoang selemo le selemo;
• basebetsi ba 100+;
• Linaha tse 40+ tse romelloang kantle.
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Ithute haholoanyane…
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