Theko e Molemohali Konjac Penne Wholesale konjac phofo ea noodle pasta | Ketoslim Mo
E entsoe ntle le koro, pasta ena ea Konjac penne e na le 4g feela ea net carbs le lik'hilojule tse 17 ka ho sebeletsa. E sa nke lehlakore ka tatso, o ka eketsa sauce efe kapa efe ho pasta ena ea penne e se nang gluten! Seo u se hlokang feela ke motsotso o le mong 'me u ka ba tseleng ea ho thabela pasta ka tsela eo e lokelang ho ba ka eona!
Lisebelisoa
Metsi a Hloekisitsoeng, Organic Konjac Flour, Organic Oat Fibre, Hydrated Lime (ka har'a motsoako oa metsi).
Tlhaloso ea Sehlahisoa
Tsa ronaLi-noodle tsa KonjacE-ba le tatso e sa jeleng paate haholo, e nkang tatso ea li-sauces tseo u li ratang haholo. Ke organic konjac, eo ka tlhaho e se nang gluten, carbs, mafura, sodium le tsoekere - khetho e ntle ka ho fetisisa ho li-noodle tsa setso!
Organic Konjac Shirataki Noodles zero carb pasta e monate 270g konajc penne
Tlhaloso ea Lihlahisoa
| Lebitso la sehlahisoa: | Konjac Penne-Ketoslim Mo |
| Sebopeho sa noodle: | Spaghetti, Fettuccine, Tagliatelle |
| Boima bo felletseng ba li-noodle: | 270g |
| Motsoako oa mantlha: | Konjac Flour, Metsi |
| Mafura a Mafura (%): | 0 |
| Likaroloana: | gluten / mafura / tsoekere e se nang, carb e tlase / |
| Mosebetsi: | ho theola boima ba 'mele, tsoekere e tlase ea mali, li-noodle tsa lijo |
| Setifikeiti: | BRC, HACCP, IFS, ISO, JAS, KOSHER, NOP, QS |
| Sephutheloana: | Mokotla, Lebokose, Sephutheloana, Sephutheloana se le Mong, Sephutheloana sa Vacuum |
| Tšebeletso ea rona: | 1.One-stop phepelo ea china 2. Ho feta 10years phihlelo 3. OEM&ODM&OBM e fumaneha 4. Mehlala ea mahala 5.MoQ e tlaase |
Boitsebiso ba phepo e nepahetseng
| Matla: | 5 kcal |
| Protheine: | 0 g |
| Mafura: | 0 g |
| Trans Fat: | 0 g |
| Kakaretso ea Carb: | 0g |
| Sodium: | 0 mg |
Boleng ba Phepo
Phetoho e Ntle ea Lijo--Lijo tsa Lijo tsa Bophelo bo Botle
E thusa ho lahleheloa ke weig-ht
Khalori e tlase
Mohloli o motle oa fiber ea lijo
Fiber ea lijo tse qhibilihang
Fokotsa hypercholesterolemia
Keto botsoalle
Hypoglycemic
MOKHOA OA HO JA/SEBELISA:
| Mohato oa 1 | Bula sephutheloana ebe u tlosa metsi. Hlatsoa hantle 'me u sebelise e le sebaka sa noodle. |
| Mohato oa 2 | Li-noodle tsa Shirataki li ka belisoa, tsa hlohlelletsa kapa tsa sebelisoa ka serame. E ke ke ea nolofala ha nako e ntse e ea, kahoo e loketse lijo tseo u li etsang esale pele, 'me le tsona li ka sebelisoa hamorao joalo ka mabokose a lijo tsa mots'eare. |
| Mohato oa 3 | Sebelisa sena litlolong tsa hau tsa li-noodle. E tsamaea hantle le lijana tsa Asia empa e ka boela ea sebelisoa e le sebaka sa spaghetti. (U se ke ua soetseha kaha e ke ke ea tšoana hantle le spaghetti!) |
| Mohato4 | Boloka mocheso oa kamore. Qoba letsatsi le tobileng. |
Ithute haholoanyane ka lihlahisoa tsa Ketoslim Mo
U ka boela ua rata?
Konjac e latsoa joang?
Konjac ka boeona ha e na tatso e nyane, 'me Asia Boroa-bochabela sebopeho sa eona se tumme haholo ho feta tatso ea eona - e na le tatso e sa nke lehlakore, e letsoai hanyane. Ka Bophirimela, konjac e sebelisetsoa merero e meng e fapaneng, haholo-holo ho theha lijo tse phetseng hantle bakeng sa ho theola boima ba 'mele.
Ke hobane'ng ha konjac e tletse hakaale?
Motso oa Konjac o na le hoo e ka bang 40% ea fiber e qhibilihang - glucomannan. Ka lebaka la litšoaneleho tsa eona tsa ho monya metsi ka matla, konjac e na le fiber e ngata ea lijo, e ka hlahisang maikutlo a ho satiation, ea fokotsa k'holeseterole le ho leka-lekanya tsoekere ea mali.
Na konjac e na le lik'habohaedreite tse tlase?
E, li-noodle tsa taki tse tšoeu li na le lik'habohaedreite tse fokolang. Ka hona, batho ba latelang lijo tsa ketogenic ba ka li ja. Lijo tse nepahetseng li lokela ho kopanngoa le lik'habohaedreite tse ling le liprotheine, tse kang broccoli, mokopu, nama ea khomo, mahe le lebese.
Konjac pasta e etsoa joang?
Li entsoe ka motsoako oa phofo ea glucomannan (eo hape e tsejoang e le phofo ea konjac), metsi a hlakileng le metsi a seng makae a lime, a thusang li-noodle ho tšoara sebōpeho sa tsona. Motsoako ona oa phehoa ebe o etsoa li-noodle kapa lijo-thollo tsa raese, tse nang le metsi a mangata. Ha e le hantle, ke karolo ea 97 lekholong ea metsi le karolo ea 3 lekholong ea fiber ea glucomannan, 'me hobane phofo ea konjac e eketsa karolo ea 80 lekholong ha e otla metsi, e tlala.
Ngola molaetsa wa hao mona mme o re romele wona
