Factory mwachindunji keto Konjac udon Zakudyazi |Ketoslim Mo
Konjacndi mbewu yamchere, yomwe imapezeka makamaka ku Africa, Southeast Asia ndi malo ena, makamaka ku Japan, Vietnam, China, Myanmar ndi mayiko ena.
ThekonjacAmalimidwa m'dziko langa amafalitsidwa makamaka ku Shaanxi, Yunnan, Sichuan, Guizhou, Sichuan, Hubei ndi malo ena.Pakati pawo, Sichuan ndiye gwero lochuluka kwambiri ndipo ndi gawo lofunikira kwambiri popanga konjac m'dziko langa.
Poyerekeza ndi spaghetti ya shirataki, njira yodyera ndi yosavuta.Ngati apangidwa kukhala supu ya shirataki, tikulimbikitsidwa kuti tiphike kwa mphindi 2-3, chifukwa Zakudyazi zimakhala zolimba mukaphika, zomwe zimakhudza kukoma ...
Komwe mungagule Zakudyazi za konjac
Ketoslim MoMonga operekera zakudya zopatsa thanzi nthawi imodzi, timapereka zinthu zabwino kwambiri pamitengo yabwino kwambiri yodyera, malo ogulitsira, malo ogulitsira, khitchini, malo ochitira masewera olimbitsa thupi, malo ogulitsira zakudya zopepuka ndi zina zambiri.
Cholinga chathu sikungopereka makasitomala athu ndizogulitsa zabwino kwambiripamitengo yotsika kwambiri, komanso kupereka chithandizo chabwino kwambiri kwa kasitomala ndi kutumiza mwachangu.Popeza takhala mumakampani a konjac kwa zaka zopitilira khumi, tili ndi kulumikizana kwabwino ndi malo odyera, malo ophikira komanso akatswiri azakudya m'dziko lonselo.Tikukhulupirira kuti tikhala shopu yokhazikika pazosowa zanu zonse zazakudya zazikulu.
Pasitala wopanda shuga wa konjac pasitala wa gluten wopanda madzi wonyowa wa sipaghetti wa Konjac udon Zakudyazi
Kufotokozera Zamalonda
Dzina la malonda: | konjac udon noodle-Ketoslim Mo |
Net kulemera kwa Zakudyazi: | 270g pa |
Chofunikira Choyambirira: | Konjac Flour, Madzi |
Mafuta (%): | 0 |
Mawonekedwe: | gilateni / mafuta / shuga wopanda, otsika carb / |
Ntchito: | kuonda, kuchepetsa shuga, zakudya Zakudyazi |
Chitsimikizo: | BRC, HACCP, IFS, ISO, JAS, KOSHER, NOP, QS |
Kuyika: | Chikwama, Bokosi, Sachet, Phukusi Limodzi, Paketi Yovumula |
Utumiki Wathu: | 1.One stop supply china2. Kupitilira zaka 10 3. OEM&ODM&OBM ilipo 4. Zitsanzo zaulere 5.Low MOQ |
Zambiri zazakudya
Mphamvu: | 4 kcal |
Shuga: | 0g |
Mafuta: | 0 g pa |
Zakudya za Carbohydrate: | 3.2g ku |
Sodium: | 7 mg pa |
Mtengo Wazakudya
Kusintha Kwabwino Kwazakudya--Zakudya Zopatsa Thanzi
Imathandizira kutayika kwa weig-ht
Zopatsa mphamvu
Magwero abwino a fiber fiber
Zakudya zosungunuka zamafuta
Kuchepetsa hypercholesterolemia
Keto wochezeka
Hypoglycemic coma
Mfundo zochepa zazing'ono za konjac
Gawo 1 | Popeza kuti zinthu za konjac zimatha kuwonongeka ndikuwonongeka popanda kusungirako madzi, kugwiritsa ntchito madzi a sopo kusunga chakudya m'thumba (popanda kuwonjezera zoteteza) kumateteza mawonekedwe a chakudya cha konjac, komanso kukoma kwabwino. |
Gawo 2 | Chakudya cha Konjac chili ndi michere yambiri yazakudya, koma sichimapereka mphamvu ndi mapuloteni okwanira, chifukwa chake idyani chakudya cha konjac nthawi yomweyo, kumbukirani kufananiza zipatso, ndiwo zamasamba ndi nyama yazakudya oh, ndizothandiza kwambiri ku thanzi. |