Okokuqala, yintoni ingcambu ye-konjac?Ingcambu yeKonjacyingcambu ye konjac, eyaziwa ngokubaiglucomannan, imifuno ekhula kwiindawo zaseAsiya.Iyaziwa ngebhalbhu yayo enestatshi, iqhuqhuva elifana nenxalenye yesikhondo ekhula phantsi komhlaba.Iibhalbhu zisetyenziselwa ukwenza umthombo otyebileyo we-soluble dietary fiber.I-Konjac sisityalo esisetyenziswa ngabavelisi ukwenza izongezo zokutya zefayibha eziphezulu, iijeli, kunye nomgubo.Idlala indima kumayeza emveli aseJapan naseTshayina.
Kukuphi ukutya okuqulethe ingcambu ye-konjac?
Ziziphi iingenelo zengcambu ye-konjac?
Kukuphi ukutya okuqulethe ingcambu ye-konjac?
Ukutya kokutya
Ukutya okunje nge-shirataki noodles, irayisi ye-konjac, i-spaghetti-noodles, i-Konajc Snack, i-Konajc Powder, idalwe into ethetha ukuba i-carbohydrates encinci kwaye ke, iphantsi kweekhalori.Eyona ndlela ingcono kakhulu abantu baye bafumanisa ukunciphisa umzimba kunye nesityalo se-konjac kukutya ukutya kunye ne-konjac njengesithako esibalulekileyo.Oku kuthetha ukuba i-carbohydrates encinci kwaye ngoko ke iikhalori ezimbalwa.I-noodles ezenziwe kwi-konjac zixhaphake kakhulu kwimarike, kwaye i-noodle yase-china nayo idume kakhulu emantla e-China.Zibizwa ngokuba "zii-noodle zomlingo zaseTshayina" ngenxa yemisebenzi yazo emininzi.
Ndingazithenga phi ii-konjac noodles?
Kukho ukutya okuninzi kunye nezithako ezikhulayo kwiimarike ezithembisa impilo enkulu kunye neenzuzo zokunciphisa umzimba.Abanye bathi sele beneminyaka emininzi kodwa baye.Ukukhetha umzi-mveliso oqhelekileyo wokutya kunoxanduva lwempilo yakho kunye nentsapho yakho. .
Ketoslim Mongumzi-mveliso we-noodles, sivelisa i-konjac noodles, irayisi ye-konjac, ukutya kwemifuno ye-konjac kunye nokutya kwe-konjac njl.
Ukuqukumbela
Ingcambu ye-Konjac yeyona nto ingcono yendalo yokutya kwe-konjac, kwaye umsebenzi wayo uya kwenza umzimba wakho utshintsho olungalindelekanga, kunye neenzuzo ezininzi.
Ixesha lokuposa: Jan-19-2022