Mokhoa oa ho etsa li-noodle tsa Konjac ka tlase ho Rubbery

1. Haeba u batla ho fokotsa elasticity ea li-noodle tsa konjac, u ka eketsa phofo ea meroho kapa starch ho li-noodle ho etsa hore li be monate.

2. U ka qala ka thepa e tala. Ha u etsa li-noodle, ho sebelisa konjac ho tla fokotsa le elasticity ea li-noodle tsa konjac.

3. Ha u etsa li-noodle, u ka fetola karolo ea phofo ea konjac le metsi, hape u laola bonolo ba li-noodle.

https://www.foodkonjac.com/noodles-for-weight-loss-konjac-udon-noodle-ketoslim-mo-product/

li-noodle tsa konjac

Fumana mehlala ea mahala hona joale!

Tse latelang ke tsebo e tloaelehileng mabapi le bophelo ba li-noodle tsa konjac:

Li-noodle tsa Konjace ka bolokoa ka sehatsetsing ka nako e khutšoanyane, eseng nako e telele haholo. Haeba sephutheloana sa hau sa konjac noodle se buletsoe, ha se khothalletsoe ho se boloka ka sehatsetsing nako e telele, hobane ha lijo li le metsi, li-noodle tsa konjac li atisa ho ba le hlobo le libaktheria, tse seng molemo bakeng sa bophelo bo botle ba hau.

2. Li-noodle tsa rona tsa konjac li na le sethala sa bophelo ba likhoeli tse 6-12. Boloka sebakeng se phodileng, u se ke ua hatsetsa kapa ua itšehla thajana.

3, li-noodle tsa konjac ka hare ho letheba le letšo ke letlalo la konjac, ha se bothata ba boleng, ha bo hloeke, bareki ba ka kholiseha hore ba tla ja.

4. Metsi a ka har'a sephutheloana sa sehlahisoa ke mokelikeli oa ho boloka oa li-noodle tsa konjac, tse nang le alkaline, acidic kapa neutral, 'me li bapala karolo ea ho boloka lijo. Ka mor'a hore u bule sephutheloana, tlosa metsi a bolokang 'me u hlatsoe li-noodle ka makhetlo a mangata ho felisa tatso.

Ketoslim Mo oa u hopotsa: Bakeng sa bophelo bo botle ba hau, ho kgothaletswa ho ja dijo tsohle tse foreshe, tse phetseng hantle le tse loketseng tsa ho ja, tse molemo bakeng sa bophelo bo botle ba mmele le ba kelello!

Mesebetsi ea Konjac:

Ho ja konjac ho ka thusa 'mele oa motho ho theola boima ba' mele. Pele ho tsohle, konjac e na le glucomannan, e tla ikhohomosa ka mor'a ho kena 'meleng oa motho, e etsa hore batho ba ikutloe ba khotše, ba fokotsa takatso ea lijo ea' mele oa motho, kahoo ba fokotsa ho ja lijo tsa caloric, tse nang le phello e itseng ho theola boima ba 'mele. Ea bobeli,konjace na le fiber e ngata ea lijo, e ka khothalletsang peristalsis ea mala a motho, e potlakisa ho senyeha ha motho, e khutsufatsa nako ea bolulo ea lijo 'meleng oa motho,' me e na le phello e ntle ho theola boima ba 'mele. Ho feta moo, konjac ke mofuta oa lijo tsa alkaline tse molemo bakeng sa 'mele. Haeba batho ba nang le acidic Constitution ba ja konjac, ntho ea alkaline e konjac e ka kopanngoa le ntho e nang le asiti 'meleng ho khothalletsa metabolism ea motho le ho potlakisa tšebeliso ea lik'hilojule, e leng se nang le phello e ntle ho theola boima ba' mele. Leha ho le joalo, hoa lokela ho hlokomeloa hore hobane konjac e na le tekanyo e itseng ea starch, ho sebelisoa ho feteletseng ha eona ho bonolo ho eketsa mocheso oa 'mele' me ho na le phello e fapaneng ea ho ea hōle haholo, kahoo re lokela ho ba seli. Haeba u batla ho theola boima ba 'mele ka nepo, u lokela ho kopanya lijo le boikoetliso hore u phele hantle.