Cup Bowl Konjac noodles |Morekisi oa mabenkele
Lisebelisoa
Flour e ntlafetseng (Boroko ba Koro, Niacin, Iron e Fokotsoeng, Thiamine Mononitrate, Riboflavin, Folic Acid), Oli ea Meroho (Oli ea Palm, Oli ea Bran ea Raese), Letsoai, Protein ea Soy e Tekiloeng, E na le ka tlase ho 2% ea Autolyzed Yeast Extract, Nama ea Khomo, 'Mala oa Caramel, Citric Acid, Corn Syrup Solids, Disodium Guanylate, Disodium Inosinate, Disodium Succinate, Carrot Flake, Poone e Omisitsoeng, Onion e Omisitsoeng, Lehe le Lesoeu, Phofo ea Konofolo, Hydrolyzed Corn Protein, Hydrolyzed Soy Protein, Maltovodex Lactose , Powder ea Onion, Potassium Carbonate, Potassium Chloride, Khoho ea Phofo, Silicon Dioxide, Sodium Alginate, Sodium Carbonate, Sodium Gluconate, Sodium Tripolyphosphate, Spice, Succinic Acid, Tsoekere, TBHQ (Preservative).
Melemo ea Sehlahisoa:
190g sekotlolo sa li-noodle tsa senoelo, karolo e kholo;
Packaging ka customized;
E fana ka tsela e potlakileng le e bonolo ea ho thabela lijo;
E na le Nama ea Khomo e monate;
Ho na le meroho ka senoelong se seng le se seng;
E loketse mabenkele a bonolo, mabenkele a li-snack, mabenkele a maholo, lireschorente, joalo-joalo;
Tlhaloso ea Lihlahisoa
Lebitso la sehlahisoa: | Li-noodle tsa Cup Bowl Konjac |
Boima bo felletseng ba li-noodle: | 270g |
Motsoako oa mantlha: | Metsi, phofo ea Konjac, starch ea litapole e Pherese |
Shelf bophelo: | 12khoeli |
Likaroloana: | gluten / mafura / tsoekere e se nang / carb e tlaase |
Mosebetsi: | ho theola boima ba 'mele, tsoekere e tlase ea mali, li-noodle tsa lijo |
Setifikeiti: | BRC, HACCP, IFS, ISO, JAS, KOSHER, NOP, QS |
Sephutheloana: | Mokotla, Lebokose, Sephutheloana, Sephutheloana se le Mong, Sephutheloana sa Vacuum |
Tšebeletso ea rona: | 1.One-stop phepelo ea china 2. Ho feta 10years phihlelo 3. OEM&ODM&OBM e fumaneha 4. Mehlala ea mahala 5.MoQ e tlaase |
LBH:
1, Na li-noodle tsa Cup Bowl li Molemo ho Uena?
Le hoja li-noodle tsena tsa ramen li 'nile tsa khethoa e le ramen e monate ka ho fetisisa litekong tsa tatso e sa boneng, li ka u fa melemo ea bophelo bo botle, hape.Ho na le livithamini le liminerale tsa bohlokoa tse kang potasiamo le tšepe, ntho e kang ena e ka fana ka limatlafatsi tseo u li hlokang ho boloka tse lekaneng. bophelo bo botle.Mme kaha sejo se seng le se seng se na le mafura a fokolang le k'holeseterole e tlase, o ka kenya sopho ena habonolo lijong tsa hau.Ho ekelletsa moo, li-noodle tsena tsa senoelo ha li na MSG e ekelitsoeng ebile ha li na tatso ea maiketsetso.
2, Ho na le litlolo tse kae tsa li-noodle tsa sekotlolo?
Tatso ea khoho, tatso ea nama ea khomo, tatso ea likhopo, tsena ha li na linoko, metsi a belang metsotso e seng mekae pele a sebeletsa.
U ka boela ua rata
U ka botsa
Ketoslim mo Co., Ltd. ke moetsi oa lijo tsa konjac tse nang le lisebelisoa tsa tlhahlobo tse hlomelitsoeng hantle le matla a matla a tekheniki.Ka mefuta e mengata e fapaneng, boleng bo botle, litheko tse loketseng le meralo ea setaele, lihlahisoa tsa rona li sebelisoa haholo indastering ea lijo le liindasteri tse ling.
Melemo ea rona:
• lilemo tse 10 + phihlelo ea indasteri;
• sebaka sa ho jala lisekoere tsa 6000+;
• 5000+ lithane tse hlahisoang selemo le selemo;
• basebetsi ba 100+;
• Linaha tse 40+ tse romelloang kantle.
1, Na li-noodle tsa senoelo li phetse hantle?
Li-noodle tse ngata tsa hang-hang li na le lik'hilojule tse fokolang, empa hape li na le fiber le protheine e tlaase.Leha o ka fumana limatlafatsi tse nyane ho tsoa ho li-noodle hang-hang, ha li na limatlafatsi tsa bohlokoa joalo ka vithamine A, vithamine C, joalo-joalo.
2. Ke hangata hakae ho loketseng ho ja ramen?
Ho na le mefuta e mengata e fapaneng ea ramen, empa sehlopha sa mantlha se ipapisitse le moro oa bona.Li-noodle tsa senoelo li na le lik'hilojule tse fokolang, empa khaello ea phepo e nepahetseng, kahoo ho kgothaletswa ho ja hang ka beke.