Mukombe Bowl Konjac noodles |Wholesale Supplier
Ingredients
Hupfu Hwakawedzerwa (Gorosi Hupfu, Niacin, Yakaderedzwa Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Mafuta Emuriwo (Palm Oil, Rice Bran Oil), Munyu, Textured Soy Protein, Iine isingasviki 2% yeAutolyzed Yeast Extract, Beef Fat, Caramel Color, Citric Acid, Corn Syrup Solids, Disodium Guanylate, Disodium Inosinate, Disodium Succinate, Dried Carrot Flake, Dred Corn, Dried Green Onion, Egg White, Garlic Powder, Hydrolyzed Corn Protein, Hydrolyzed Soy Protein, Flatovodex, Lactovose , Onion Powder, Potassium Carbonate, Potassium Chloride, Huku Yehupfu, Silicon Dioxide, Sodium Alginate, Sodium Carbonate, Sodium Gluconate, Sodium Tripolyphosphate, Spice, Succinic Acid, Shuga, TBHQ (Preservative).
Product Advantages:
190g mbiya yekapu noodles, chikamu chikuru;
Packaging inogona kugadzirwa;
Inopa nzira inokurumidza uye iri nyore yekunakidzwa nekudya;
Iine Beef-flavored inonaka;
Mukombe mumwe nomumwe mune miriwo;
Inokodzera zvitoro zviri nyore, zvitoro zvesnack, masupamaketi, maresitorendi, nezvimwe;
Products Description
| Product name: | Mukombe Bowl Konjac noodles |
| Huremu hwema noodles: | 270g |
| Yekutanga Ingredient: | Mvura, Konjac hupfu, Purple mbatata starch |
| Sherufu hupenyu: | 12month |
| Features: | gluten / mafuta / shuga isina / yakaderera carb |
| Basa: | kuderedza uremu, shuga shoma yeropa, kudya noodles |
| Certification: | BRC, HACCP, IFS, ISO, JAS, KOSHER, NOP, QS |
| Packaging: | Bhegi, Bhokisi, Sachet, Single Package, Vacuum Pack |
| Basa redu: | 1.One-stop supply china 2. Kupfuura 10years ruzivo 3. OEM & ODM & OBM iripo 4. Free samples 5.Low MOQ |
FAQ:
1, Ko Cup Bowl Noodles Yakanaka Kwauri?
Kunyange zvazvo ramen noodles idzi dzakavhoterwa kuti ramen inonaka kwazvo mukuedzwa kwekuravira kwebofu, inogona kukupa hutano hunogona kubatsira, zvakare.Iine mavhitamini anokosha nemaminerari akaita se potassium ne iron, chimwe chinhu chakadai chinogona kupa chikafu chaunoda kuti uchengetedze zvakakwana. hutano.Uye sezvo kushumira kwega kwega kwakaderera mumafuta uye kuderera mucholesterol, unogona kuisa nyore muto uyu muzvokudya zvako.Kuwedzera, aya ma noodles emukombe haana akawedzera MSG uye haana mavhenekeri ekugadzira.
2, Ndeapi maflavour endiro noodles aripo?
Huku inonaka, nyama yemombe inonaka, mbabvu inonaka, izvi hazvina zvinonhuwira, mvura inofashaira kwemaminitsi mashomanana vasati vashumira.
Ketoslim mo Co., Ltd. inogadzira chikafu chekonjac chine midziyo yekuyedza yakanyatsoshongedzerwa uye simba rakasimba rehunyanzvi.Nehupamhi hwakasiyana, hunhu hwakanaka, mitengo inonzwisisika uye madhizaini anoyevedza, zvigadzirwa zvedu zvinoshandiswa zvakanyanya muindasitiri yezvekudya uye mamwe maindasitiri.
Zvatinakira:
• 10+ makore indasitiri ruzivo;
• 6000+ nzvimbo yekudyara nzvimbo;
• 5000+ matani gore negore kubuda;
• 100+ vashandi;
• 40+ kunze kwenyika.
1, Ko ma noodles emukombe ane hutano here?
Mazhinji ma noodles ekukurumidza ane mashoma mumakoriyori, asi zvakare akaderera mufiber uye mapuroteni.Kunyangwe iwe uchigona kuwana mamwe mamicronutrients kubva pakarepo noodles, ivo vanoshaya zvakakosha zvinovaka sevhitamini A, vhitamini C, nezvimwe.
2, Kangani zvakakodzera kudya rameni?
Kune akawanda akasiyana marudzi e ramen, asi iyo huru kupatsanura kunoenderana nemuto wavo.Cup noodles yakaderera mumakori, asi kushayikwa kwekudya, saka zvinokurudzirwa kudya kamwe pasvondo.
