Kungani ama-noodle e-konjac ephunga njengezinhlanzi?
Iphunga eliwufishi libangelwa i-Calcium hydroxide njenge-coagulant enqubweni yokukhiqiza. Ahlanganiswe oketshezini olunuka inhlanzi, empeleni okungamanzi angenalutho alumunce iphunga lempande ye-konjac.Ukudla kwe-Konjacinezinhlobo ezintathu zoketshezi lokulondoloza: isikhwama esine-asidi/i-alkaline/esingathathi hlangothi, esine-alkaline nesine-asidi ngemva kokuba amanzi angadliwa ngokuqondile, amagama angathathi hlangothi angavulwa isikhwama esilungele ukudliwa, uketshezi lokulondoloza alukwazi ukudliwa ngokuqondile.
Ngakho iyini injongo yalolu ketshezi olugcina inhlanzi kuma-noodle?
Ephaketheni lokuqala lamagremu angu-270 wama-noodle we-konjac, okuqukethwe okuqinile kwama-noodle kungu-75%, kanti uketshezi olulondolozayo lubalelwa ku-25%.Pho kungani ama-noodle e-konjac edinga ukugcinwa emanzini?Kunezizathu ezimbili:
1, kulula ukuyigcina.Ukufaka i-konjac emanzini kungahlukanisa umoya wangaphandle we-konjac futhi kunciphise ukuthintana namabhaktheriya emoyeni, okuzuzisa ukwelula isikhathi sokulondoloza i-konjac.
2. Gcina i-konjac iyintsha.I-Konjac ingafakwa emanzini ukuze kuncishiswe ukuhwamuka kwamanzi, futhi ingavumela i-konjac imunce ngokuphelele amanzi, ingawavumeli ome, igcine ukunambitheka kwe-konjac.
Ngilisusa kanjani iphunga elinhlanzi kuma-noodle we-konjac?
Kubalulekile ukuwageza kahle imizuzu embalwa ngaphansi kwamanzi ahlanzekile, ahambayo.Lokhu kufanele kususe iningi iphunga.Noma ungakwazi abeke uviniga cwilisa, futhi kungaba ukuqeda iphungaama-noodle we-konjacoketshezini lokulondoloza.
Hlanza ngamanzi izikhathi eziningana, Pheka emanzini abilayo: Bilisa imizuzu engu-2-3.Iphunga eliyingqayizivele lizonyamalala futhi ukuthungwa kuzoba mnandi futhi kuthenda.
Ngingawathenga kuphi ama-noodle e-konjac?
U-Ketoslim Mo ungumbungazi oveleleimboni ye-konjac noodles, thina abakhiqiziama-noodle we-konjac, irayisi le-konjac, ukudla kwemifino konjacfuthiukudla okulula konjacnjll,...
Ngobubanzi obubanzi, ikhwalithi enhle, amanani aphansi kanye nemiklamo esesitayeleni, imikhiqizo yethu isetshenziswa kakhulu embonini yokudla nakwezinye izimboni.
• Isipiliyoni sembonini seminyaka engu-10+;
• 6000+ indawo yokutshala isikwele;
• 5000+ amathani okukhipha ngonyaka;
• abasebenzi abangu-100+;
• 40+ amazwe okuthumela ngaphandle.
Sinezinqubomgomo eziningi zokuthenga ama-noodle e-konjac kithi, okuhlanganisa ukubambisana.
Isiphetho
Ngemva kokuhlola nokucwaninga okujulile, singaqagela ukuthi kunezizathu ezimbili ezibalulekile zokuthi kungani ama-noodle e-konjac enephunga: okokuqala, ezinye izinhlanganisela zemvelo eziqukethwe ku-konjac ngokwayo, futhi okwesibili, umphumela wenqubo yokukhiqiza.
Okubaluleke kakhulu, i-substance konjac iqukethe ezinye izinhlanganisela zemvelo, enye yazo i-konjacin, iphunga elingazinzile elinokunambitheka okucasulayo.Uma i-konjac icutshungulwa ibe ama-noodle, le nhlanganisela iyadluliselwa, ngaleyo ndlela yenza ama-noodle e-konjac anuke njengenhlanzi.
Naphezu kwephunga elididayo lama-noodle e-konjac, asikwazi ukuziba ukuthi amnandi futhi avumelana nezimo kangakanani.Njengekhalori ephansi, ukulungiswa kwe-fiber ephezulu, i-konjac inothe ngezithako zokudla okunomsoco ezifaka isandla ekudleni okunempilo.
Ngaphezu kwalokho, ama-noodle e-konjac anendawo ecebile kanye ne-flavour ehlukile engasetshenziswa njengenye indlela yokupheka.Ama-noodle e-Konjac angaphekwa abe izitsha ezihlukahlukene, njengama-noodle athosiwe, ama-noodle acwilisiwe nama-noodle axutshwe, konke okunokunambitheka okuhlukile.
Ngakho-ke, sinxusa abathengi ukuthi bakhethe ukudla kwabo ukuze bangakuyeki lokhu kudla okumnandi ngoba ama-konjac noodle anephunga elimnandi.Ngokucutshungulwa nokupheka okunengqondo, ama-konjac noodle angaba ukudla okumnandi etafuleni lakho, akwethule okunye ukunambitheka.
Sengiphetha, isizathu sokuthi kungani ama-noodle e-konjac enephunga sihlobene kakhulu nenqubo yokukhiqiza ye-konjac ngokwayo kanye nezici ezinomthelela emjikelezweni wokukhiqiza.Kufanele sikubone ngokugcwele ukunambitheka nokuvumelana nezimo kwama-noodle e-konjac futhi sikhuthaze abathengi ukuthi bazame lokhu kudla okungaguquki futhi bajabulele ukunambitheka okukhethekile okukulethayo.
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Isikhathi sokuthumela: Jun-22-2022