yini i-konjac yam?
I-ZHONG KAI XIN FOOD Co., Ltd yasungulwa ngo-2014, ingenye ehamba phambiliabakhiqizi be-konjac powder, izimboni nabahlinzeki e-China, bamukela ama-OEM, i-ODM, ama-oda we-OBM. Sinolwazi olucebile ekukhiqizeni nasekuthuthukisweni kocwaningo okwehlukeneukudla konjacizinhlobo. Sigxila kubuchwepheshe obuphambili, isinyathelo sokukhiqiza esiqinile, kanye nohlelo oluphelele lwe-QC.
ufulawa wesitshalo se-konjac
ufulawa we-organic konjaciyimpushana yomhlabathi encibilika emanzini ye-Asiatic tuber, i-Amorphophallus konjac plant flour, isitshalo esingapheli somndeni wakwa-Araceae, futhi yasetshenziswa iminyaka engaphezu kuka-1,500. Ingxenye eyinhloko ye-Konjac powder yi-polysaccharide, i-Glucomannan, enamandla aphindwe izikhathi eziyishumi amandla okujiya e-cornstarch.ufulawa wezimpande ze-konjac, isithako esithakazelisayo esisekelwe esitshalweni esivame ukucutshungulwa sibe yizinhlobonhlobo zeukudla konjac, ibuye idume emkhakheni wokunakekelwa kwesikhumba njengenye indlela yama-polymers okwenziwa njenge-carbomer.
Kusukela kudala,I-Konjac yam powderithathwe njengomkhiqizo "we-tonic" omuhle futhi oshibhile. Nakuba kungamangalisi, kodwa okucebile ekudleni, ngaphezu kokuqukethe izinhlobonhlobo zamavithamini namaminerali, kodwa futhi iqukethe i-amylase, i-polyphenol oxidase, i-fibre yokudla nezinye izithako ezinempilo. Emaqenjini abantu alandelayo, ukusetshenziswa njalo kwe-Konjac yam kunenzuzo enkulu.
I-Konjac Rice, eyenziwe ngofulawa we-konjac (glucomannan), iwumthombo omuhle wefayibha futhi ayinawo amacarbohydrates. Emise okwelayisi elimhlophe elivamile. Keto ukudla friendly.
I-Shirataki konjac noodles iwukudla okukhethekile okugcwalisa kakhulu ngamakhalori okwamanje. kungukudla okufanelekile kokunciphisa umzimba nokugcina ukudla okunempilo.
Impushana ye-Konjac ingenziwa ibe ukudla okulula kwe-konjac, okunambitheka kane: ibhodwe elishisayo, okubabayo, iklabishi elifakwe emanzini anosawoti, upelepele ofakwe emanzini anosawoti; Kumnandi, kodwa hhayi amafutha. Kumnandi.
Iphalishi le-Konjac elenziwe i-Konjac powder liyimfuneko ekudleni kwasekuseni okunomsoco. Uma ulambile, ungakwazi njalo ukwenza iphalishi le-Konjac ukuze ulidle. Kulula futhi kuwusizo.
1. Abantu abanobende obubuthakathaka kanye nesisu Ngokwemithi yendabuko yamaShayina, izakhiwo zokwelapha zemithi yasezintabeni zinomsebenzi wokuqinisa i-spleen nesisu ukuze zisize ukugaya, futhi zisetshenziselwa kokubili imithi nokudla ukuze kugcwaliswe ngobumpumputhe i-spleen nesisu. Ngakho-ke, yidla ukukhathala komzimba okuncane, isifo sohudo nezinye izifo ze-spleen nesisu abantu ababuthakathaka bangadla i-yam eyengeziwe. Ngokombono wesayensi yesimanje, i-yam powder yaseShayina iqukethe i-amylase, i-polyphenol oxidase nezinye izinto, ingakhuthaza ukugaya, ithuthukise i-gastrointestinal. Udinga ukukhumbuza ukuthi, indle eyomile kanye nokungajabuli kwamathumbu akufanele kudle i-yam.
2. I-manan eku-Konjac yam yeziguli ezinesifo sikashukela ingakwazi ukulawula i-glucose metabolism futhi ibambezele ukumuncwa kweglucose egazini, ngakho i-Konjac yam iwukudla okuhle kweziguli ezinesifo sikashukela. Kuyaphawuleka ukuthi okuqukethwe isitashi ku-yam kuphakeme kunaleyo yemifino ejwayelekile. Ngemuva kokudla, kufanele sidle ukudla okuncane okuyisisekelo ngokufanele ukuze silawule ushukela wegazi ngokushelela.
3. Konjac yaminothile ngamavithamini namaminerali ahlukahlukene, angasiza impilo yenhliziyo nobuchopho. Izithako ezisebenzayo ezifana ne-glycoprotein ne-manan equkethwe ezigabeni ezintsha nazo zingavimbela ngempumelelo ukugeleza kwama-lipids egazi odongeni lwemithambo yegazi, ngaleyo ndlela kube neqhaza ekuvimbeleni isifo sokuqina kwemithambo yegazi.
4. Kulabo abafuna ukwehlisa isisindo, i-Konjac yam inamafutha aphansi futhi inothe ngefayibha yokudla encibilikayo. Ngemva kokumunca amanzi, umthamo wawo uyakhula, okulula ukwandisa umuzwa wabantu wokusutha.
5. I-Konjac yam iqukethe izinto ezisebenzayo ezifana nama-saponins namafinyila, angazuzisa i-qi qi futhi ondle i-Yin yamaphaphu, ngakho i-yam ingasetshenziswa ukusiza ekwelapheni ukukhwehlela kokuntuleka kwamaphaphu.
Izitifiketi ezivela kumkhiqizi kafulawa we-Konjac Nefekthri
Nge-BRC, IFS, FDA, HALAL, KOSHER, HACCP, CE, NOP kanye nezinye izitifiketi zekhwalithi zamazwe ngamazwe.
Abakhiqizi be-konjac abangochwepheshe, baqinisekiswa ngekhwalithi, bazizwele isevisi eseduze
I-KetosliMo inkuluinkampani yokukhiqiza i-konjace-China, enesizinda sayo sokutshala i-konjac kanye nefekthri yokucubungula, sinentengo yokuncintisana, ukukhiqiza, ukuklama, ukuqinisekiswa kwekhwalithi nokulethwa kwendlu ngendlu oyifunayo. Umgomo wethu uwukukusiza wehlise izinkinga ezingadingekile ohlelweni lokungenisa kusuka e-China futhi wonge izindleko zakho zokuthenga, okuhlanganisa isikhathi nemali. Singakusiza futhi ukuthi uthenge eminye imikhiqizo nezinto zokupakisha mahhala.
Imboni yamandla ihlome ngokugcwele
Izisekelo Zokutshala Ezinkulu Eziziphethe.I-Global konjac food producer
Imishini yokugcwalisa inani elizenzakalelayo
Imishini yokukhiqiza esezingeni eliphezulu
Indawo yokukhiqiza ehlanzekile
Umugqa wokukhiqiza osezingeni
Isikhathi sokuthumela: Dec-16-2022