Ọna iṣẹ

1. tu lulú alkali ti farabale omi fun lilo nigbamii, jẹ ki a lulú lulú ni kikun, ati iwuwo 50gkonjac lulúFun lilo nigbamii.

2,ao da omi na sinu ikoko na,ao jona to bi aadorin(70 degrees),ao wa fi erupe konjac na die si inu ikoko na,ao wa yo lati tuka,ao wa tu egbe na,gbogbo ilana naa ni a maa n ru,ko le Stick si ikoko, alabọde ooru laiyara aruwo titi ti konjac sise.

3. Sise fun bii iṣẹju 15 pẹlu ooru kekere titi ti konjac lulú yoo jẹ puffed patapata;
Igbesẹ 4, awọn pataki julọ, laiyara ṣafikun lye, jẹ ki o yago fun ẹrọ ti o dara, lẹhinna duro ooru, di mimọ, pa a sii duro si lẹsẹkẹsẹ, aruwo tabi imuduro to dara yoo tuka, bajẹ di iru)

5, bo ideri, tutu fun iseju 20 tabi bee, konjac tofu yoo da, ni akoko yii konjac tofu yoo tutu pupọ, ati apọju alkaline, ge tofu naa si awọn ege, tú sinu omi farabale fun iṣẹju diẹ, yoo pẹ to sise. , diẹ sii crispy konjac tofu, itọwo ti o dara julọ, ati lẹhinna fi sinu omi tutu, o tun le fi ọti kikan lati yọ itọwo alkali kuro.