Sehlahisoa se sa nke lehlakore ke eng?Konjac, batho ba tseba hore Konjac poloko tharollo ke asiti (PH boleng: 11-12/25 ℃), alkaline (PH boleng: 3.8-4.2/25 ℃), ho se nke lehlakore (PH boleng: 6.8-10/25 ℃); Tharollo ea ho boloka ea Konjac e boloka sebopeho le sethala sa bophelo ba sehlahisoa, ho etsa hore sehlahisoa se be secha le hore se se ke sa senyeha.Ho na le mefuta e mengata ealihlahisoa tsa konjac, tse kang tse tloaelehilengraese ea konjac, Li-noodle tsa Konjac, li-snacks tsa konjac, phofo ea konjac, ka tsoelo-pele ea saense le theknoloji, batho ba ka boela ba etsa likuku tsa raese tsa konjac, konjac maw, konjac tofu, veine ea konjac, seponche sa konjac, joalo-joalo.Ke phofo efe ea Konjacke joalo kalihlahisoa tsa boleng bo holimo tsa konjac gum powderea thepa e tala ea Konjac e rekisoang hohle.Lihlahisoa tsa metso ea Konjaceseng feela ho fokotsa khatello ea mali, empa hape le batho ba bangata ba lahleheloang ke boima ba 'mele ba ratalihlahisoa tsa lijo tsa konjac.
Ketoslim Mo, e le mofani oa thepa eakonjac lijo tsa meroho / tse sa jeleng paate, e na le fektheri ea eona ea ho fa bareki tšebeletso e le 'ngoe. Re fana ka lits'ebeletso tse rekiselitsoeng ka kakaretso tsa OEM/ODM/OBM, 'me re fana ka lits'ebeletso tse ikhethileng tsa lijo ka li-LOGO tse fapaneng, liphutheloana le bongata ho latela litlhoko tsa bareki. Hape re ka u fa lits'ebeletso tsa moralo oa liphutheloana tsa mahala,mahala disampole, lisebelisoa tsa mahala tsa ho paka, reka lihlahisoa le lits'ebeletso tse ling.
Re hira barekisi ba mabenkele. Haeba u aKonjac Neutral/Vegan Lijo tse rekisoang ka bongata, Konjac Neutral / Vegan Mohoebi oa Lijo, kapa alebenkele le leholo. Re labalabela ho ba le rona.Re u fa Lijo tsa Konjac Neutral/Vegan tseo u li batlang ka theko eo u khotsofetseng ka eona.
Mabapi le rona Ithute haholoanyane ka k'hamphani: https://www.youtube.com/watch?v=3NGaNcXGDP0&t=1s Ithute ho eketsehileng ka diresepe:www.foodkonjac.com/recipes Ithute ka lihlahisoa tse ling:https://www.foodkonjac.com/konjac-foods/ Ithute haholoanyane tsebo ea konjac:https://www.foodkonjac.com/news/ Etela sebaka sa rona sa Marang-rang:https://www.foodkonjac.com/ Email: zkxkonjac@hzzkx.com
Tloo u kopanele le rona!
Ketoslim Mo, e le mofani oa thepa eakonjac lijo tsa meroho / tse sa jeleng paate, e na le fektheri ea eona ea ho fa bareki tšebeletso e le 'ngoe. Re fana ka lits'ebeletso tse rekiselitsoeng ka kakaretso tsa OEM/ODM/OBM, 'me re fana ka lits'ebeletso tse ikhethileng tsa lijo ka li-LOGO tse fapaneng, liphutheloana le bongata ho latela litlhoko tsa bareki. Hape re ka u fa lits'ebeletso tsa moralo oa liphutheloana tsa mahala,mahala disampole, lisebelisoa tsa mahala tsa ho paka, reka lihlahisoa le lits'ebeletso tse ling.
Re hira barekisi ba mabenkele. Haeba u aKonjac Neutral/Vegan Lijo tse rekisoang ka bongata, Konjac Neutral / Vegan Mohoebi oa Lijo, kapa alebenkele le leholo. Re labalabela ho ba le rona.Re u fa Lijo tsa Konjac Neutral/Vegan tseo u li batlang ka theko eo u khotsofetseng ka eona.
Mabapi le rona Ithute haholoanyane ka k'hamphani: https://www.youtube.com/watch?v=3NGaNcXGDP0&t=1s Ithute ho eketsehileng ka diresepe:www.foodkonjac.com/recipes Ithute ka lihlahisoa tse ling:https://www.foodkonjac.com/konjac-foods/ Ithute haholoanyane tsebo ea konjac:https://www.foodkonjac.com/news/ Etela sebaka sa rona sa Marang-rang:https://www.foodkonjac.com/ Email: zkxkonjac@hzzkx.com
Tloo u kopanele le rona!
