Shirataki Korea Konjac Oat Rice Cake Keto-Friendly Customization | Ketoslim Mo
Ketoslim Mo's Konjac Oat Rice Cake fits right in with the health and wellness trend because it's low in calories, low in carbs and gluten-free. The growing demand for healthier food options has boosted the growth of the konjac rice cake market.
The popularity of konjac oat rice cakes has led to innovation and product diversification. Ketoslim Mo has launched different flavor varieties, different shapes and packaging options to cater to consumers.
5 characteristics of konjac oat rice cake:
1. Chinese traditional convenient vegetarian food
2. Choose organic base planting
3. Ecological planting, no chemical fertilizers or pesticides
4. Manual screening to ensure product quality
5. Certificate products
4 major advantages of konjac oat rice cake:
1. Nutrition, low fat and full meal replacement
2. Healthy Alternatives
3. Suitable for the diabetics
4. Rich in dietary fiber
Products Description
| Product name: | Konjac Oat Rice Cake | |||||
| Primary Ingredient: | Konjac flour, oat flour, water | |||||
| Features: | Low Fat/Low Carb/Low Sodium | |||||
| Function: | Weight Loss, Diabetes alternative foods | |||||
| Certification: | BRC, HACCP, IFS, ISO, JAS, KOSHER, USDA, FDA | |||||
| Net weight: | customizable | |||||
| Shelf Life: | 12 Months | |||||
| Packaging: |
Bag, Box, Sachet, Single Package, Vacuum Pack |
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| Our Service: |
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Applicable Scenarios
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