Mpunga wa Konjac wa Mapuloteni Apamwamba | Mpunga wochepa, Gluten wopanda | Ketoslim Mo
Za chinthu
Mpunga wokhala ndi mapuloteni ambiri ndi mtundu wa mpunga wa konjac. Chofunikira chake chachikulu ndi muzu wa konjac, womwe uli ndi glucomannan wochuluka. Mpunga wochuluka wa mapuloteni (mpunga wokhala ndi portein) ndi wochepa kwambiri muzakudya, keto, ulusi wambiri, wopanda gluteni, ndipo uli ndi maubwino ambiri mthupi:
OCHEPA M'MAKALORI:Mpunga wa Konjac wophikidwa kale kwambiri wa Protein wa Konjac ndiwotsika kwambiri, zomwe zimapangitsa kukhala chisankho chabwino kwambiri kwa iwo omwe akufuna kuchepetsa kudya kwa calorie. Lili ndi gawo lochepa chabe la zopatsa mphamvu za mpunga wamba, zomwe zimapangitsa kukhala chisankho chabwino kwambiri pakuchepetsa thupi.
ZOCHEWA MU CARB:Mpunga wa konjac wophikidwa kale wokhala ndi mapuloteni ambiri umakhalanso wochepa kwambiri mu shuga, zomwe zimapangitsa kuti zikhale zomveka kwa iwo omwe amatsatira zakudya zochepa za carb kapena ketogenic. Ili ndiye chisankho chabwino kwambiri kwa iwo omwe akufuna kuchepetsa kumwa kwawo kowuma pomwe akusangalala ndi chakudya chamadzulo chokoma.
Opanda zoundanitsa:Mpunga wa Konjac wophikidwa kale wa Protein Wapamwamba ndi wopanda gluteni, womwe ndi njira yabwino kwambiri kwa omwe ali ndi gluteni kapena omwe amatsatira zakudya zopanda gluteni.
Zambiri Zazakudya
Zowona za Nutritio | |
2 kutumikira pachidebe chilichonse | |
Seving size | 1/2 phukusi (100g) |
Mtengo pa kutumikira: | 351 |
Zopatsa mphamvu | |
% Mtengo watsiku ndi tsiku | |
Mafuta Onse 1.1g | 2% |
Mafuta odzaza 0 g | 0% |
Mafuta a Trans 0 g | |
Zakudya zonse za carbohydrate 67g | 22% |
Mapuloteni 16.5g | 28% |
Zakudya za fiber 0.6g | 2% |
Mashuga Onse 0g | |
Phatikizani 0 g shuga wowonjezera | 0% |
sodium 0 g | 0% |
Osati magwero ofunikira a zopatsa mphamvu kuchokera kumafuta, mafuta okhathamira, mafuta a trans, cholesterol, shuga, vitamini A, vitamini D, calcium ndi iron. | |
*Maperesenti a Tsiku ndi Tsiku amachokera pazakudya zopatsa mphamvu zokwana 2,000. |
Kufotokozera Zamalonda
Dzina la malonda: | Mpunga wa Konjac wa Protein Wapamwamba |
Chofunikira Choyambirira: | Mpunga, ufa wa mapuloteni a mpunga, ufa wa konjac, wowuma wa chimanga wa amylose |
Mawonekedwe: | Zopanda Gluten / Zochepa Mafuta / Mapuloteni Apamwamba / Zopanda Sodium |
Ntchito: | Kuchepetsa Kunenepa, Kuchepetsa Shuga wa Magazi, Kusintha Chakudya Chamasamba |
Chitsimikizo: | BRC, HACCP, IFS, ISO, JAS, KOSHER, USDA,FDA |
Kalemeredwe kake konse: | 80-120 (zosintha mwamakonda) |
Zakudya za Carbohydrate: | 16.5g ku |
Mafuta amafuta: | 1.1g ku |
Shelf Life: | Miyezi 12 |
Kuyika: | Chikwama, Bokosi, Sachet, Phukusi Limodzi, Phukusi la Vacuum |
Utumiki Wathu: | 1. Kupereka koyimitsa kamodzi |
2. Kupitilira zaka 10 | |
3. OEM ODM OBM ilipo | |
4. Zitsanzo zaulere | |
5. MOQ yochepa |
Tsatanetsatane Chithunzi
Zochitika Zoyenera
Fakitale
HUIZHOU ZHONG KAI XIN FOOD Co., Ltd
Akatswiri opanga konjac, zomwe mumalipira ndizotsimikizika, komanso zomwe mukuwona kuti ndi ntchito yosamalira
FAQ
100% Non-GMO;Kupanda kuyezetsa ziwengo;Chiyerekezo chokhazikika cha amino acid, chophatikizidwa ndi mapuloteni a nandolo, chimakwaniritsa PDCAAS = 1;Kukoma kosalowerera ndale, kukoma kosakhwima, kosavuta kupanga.
Kukhazikika shuga m'magazi; Non-absorbent ndi osasungunuka m'madzi; Wophwanyika; Chitsimikizo chokoma; Kudya moyenera; Kutalikitsa kukhuta; Kukana kutentha kwakukulu; Kukana kuthamanga kwakukulu; Zothandiza otsika zopatsa mphamvu; Low mamasukidwe akayendedwe; Zosalala ndi zosakhwima; Ma prebiotics abwino kwambiri; Kupititsa patsogolo chimbudzi; Maonekedwe abwino, kusunga madzi ambiri.