Kodi Zakudya Zam'madzi za Konnyaku Ndi Zotani ku Vietnam?
Vietnam ndi dziko lokhala ndi Zakudyazi, ndipo pasitala ali ndi vuto lalikuluZakudya zaku Vietnamchikhalidwe.Makhalidwe a pasitala aku Vietnam ndi osalimba, opepuka komanso okongola, zomwe zimapangitsa kuti anthu azikonda.Pasitala imakhala ndi gawo lalikulu pazochitika zosiyanasiyana komanso matebulo aphwando.Kaya ndi chakudya cham'mawa, chamasana kapena chamadzulo, anthu amakonda kulawa pasitala zosiyanasiyana.
Ketoslim Mo, monga wogulitsa zakudya za konjac, amatha kupereka zinthu zambiri zotentha za konjac zomwe zimagulitsidwa pamsika wa Vietnamese kuti zikwaniritse zosowa za ogula.Zakudya zathu za Konjac Noodles ndizodziwika pakati pa makasitomala aku Vietnamese chifukwa cha kufooka kwawo, kukoma kwawo kolemera komanso mawonekedwe olimba.Zogulitsa zathu za konjac noodle zimayang'aniridwa mosamalitsa kuti zitsimikizire kuti zikukwaniritsa miyezo yachitetezo cha chakudya kuti ogula azisangalala nazo ndi mtendere wamumtima.
Zambiri za Konjac Noodles ndi Kugwiritsa Ntchito kwake ku Vietnam:
Pano, tikufuna kukudziwitsani "Konjac Knot". Zakudyazi za konjaczi ndizodziwika bwino chifukwa cha kukoma kwake kwapadera komanso kusinthasintha pophika. Kuphatikiza kwa Zakudyazi zake za konjac ndi mphika wotentha zimakhala ndi zotanuka zomwe zimapangitsa ogula kumva kukoma kwapadera. Izi nthawi zambiri zimagwiritsa ntchito masamba atsopano ndi nsomba zam'nyanja ku Vietnam, Zakudyazi za konjaczi ndizodziwika kwambiri chifukwa sizokoma komanso zimakwaniritsa zofuna za anthu pazakudya zopatsa thanzi.
Zakudya za Konjac ndi chakudya chomwe chimagwiritsidwa ntchito kwambiri pazakudya zaku Vietnamese.Lili ndi zinthu zambiri komanso zopindulitsa monga zopatsa mphamvu zochepa, fiber yambiri komanso ma carbohydrate otsika.Zakudya zopatsa mphamvu zochepa zama calorie za konjac noodles zimawapangitsa kukhala abwino pakuwongolera kulemera komanso kudya kopatsa thanzi.Panthawi imodzimodziyo, kuchuluka kwa fiber kumathandiza kuti chimbudzi chikhale bwino komanso kuti mukhale okhutira.
Ku Vietnam, Zakudyazi za konjac zimagwiritsidwa ntchito pazakudya zachikhalidwe zaku Vietnamese monga masikono a kasupe ndi Zakudyazi zozizira za konjac.Sikuti zimangowonjezera mawonekedwe ndi zakudya ku mbale, zimaganiziridwanso kuti zimathandizira kuti pakhale zakudya zosiyanasiyana komanso zopatsa thanzi.Chifukwa chake, Zakudyazi za konjac zimagwiritsidwa ntchito kwambiri ku Vietnam.
Zowona za Nutrition pa 100g | |
Mphamvu | 5 KCAL |
Mafuta | 0g |
Zakudya zopatsa mphamvu | 1.2g ku |
Shuga | 0g |
Zakudya zamafuta | 3.2g ku |
Sodium | 0g |
Tsegulani Njira Zambiri Zodyera
1. Kuzizira kosakaniza silika mfundo
Tsegulani thumba ndikutsuka ndi madzi, onjezerani zokometsera zanu, masamba, ndikutumikira!
2. Msuzi wa Zakudyazi wa Konjac
Onjezani chimanga ndi Flammulina velutipes kuphika msuzi, onjezani masikono a ng'ombe ndi mfundo za silika za konjac madzi atawira, ndipo potsiriza yikani zokometsera ndikugwedeza bwino.
3. Shabu Shabu
Tsegulani thumba, tsukani ndi madzi, muyike mumphika wotentha kwa mphindi 1 ndikutumikira, ndi yolimba komanso yosalala!
Onani Msika wa Vietnam
Lowetsani zomwe mukufuna kuti mupeze mtengo
Njira Yogulitsira
1. Perekani zofunikira:Tiuzeni zofunikira zenizeni zomwe mukufunikira monga kuchuluka, ma phukusi, chizindikiro chokhazikika, ndi zina zotero. Tidzakupatsani mawu abwino kwambiri pambuyo potsimikizira.
2. Kuzindikira kwa zitsanzo:Malinga ndi mafotokozedwe, fomula, kapangidwe ka logo kapena kapangidwe kazinthu zomwe mumapereka, ndi zina zambiri, tidzatsimikizira zitsanzozo ndikupangirani zitsanzo kuti muwone ngati ikukwaniritsa zofunikira ndikufunika kusinthidwa.
3. Chitsimikizo cha dongosolo:zonse palibe vuto, inu kutsimikizira kuika dongosolo, ndi ife kusaina pangano ndi ife, malipiro pasadakhale.
4. Kupanga molingana ndi kuchuluka:tidzayamba kupanga molingana ndi kuchuluka kwa dongosolo lanu lomwe mwapangana, pali kuyang'anitsitsa kwabwino panthawi komanso pambuyo popanga, zinthuzo zidzatulutsidwa pokhapokha mutayang'ana.
5. Kuvomereza chiphaso:Titapereka katunduyo komwe mukupita, ngati pali vuto, chonde tilankhule nafe nthawi yoyamba.Tili ndi ntchito imodzi-m'modzi pambuyo pogulitsa kuti tithetse mavuto anu munthawi yake.
Mapeto
Kaya ndinu ogulitsa malo odyera, mwini sitolo kapena eni ake ogulitsa Zakudyazi, titha kukupatsirani zakudya zamasamba zotentha za konnyaku zoyenera msika waku Vietnamese ndikukwaniritsa zosowa zanu zazikulu.Ndi ife, mupeza zinthu zapamwamba za konjac za noodle, kasamalidwe kosinthika, kufalikira kwa netiweki kosalala komanso chithandizo chapambuyo pazantchito.Tikuyembekeza kuyika ubale wokokedwa ndi inu, kukula limodzi ndikugawana zomwe zikuyenda bwino.
Chonde khalani omasuka kutilankhula nafe kuti mumve zambiri zamakampani athu ndi zinthu zomwe tili nazo.Gulu lathu lidzakhala lokondwa kukutumizirani ndikukupatsirani zinthu zabwino kwambiri za konjac noodles ndi mayankho ogulitsa.Zikomo!
Zogulitsa Zotchuka za Konjac Foods Supplier
Mungafunse
Kodi Zakudya Zotchuka za Ketoslim Mo Konjac Ndi Chiyani?
Komwe Mungapeze Zakudya Zam'madzi za Halal Shirataki?
Zitsimikizo Zapamwamba: Ketoslim Mo Konjac Noodles - HACCP, IFS, BRC, FDA, KOSHER, HALAL Certified
Kodi Njira Zopangira Ma Noodles Ogulitsa Konjac Kuchokera Kumafakitole aku China Ndi Chiyani?
Kodi Ndiyenera Kuyang'ana Chiyani Muzakudya Za Konnyaku Mwamakonda Anu?
Nthawi yotumiza: Aug-03-2023