Kodi muzu wa konjac ndi chiyani
Konjac powderndi ufa wopangidwa kuchokera ku konjac.Konjacali wolemera mu zakudya CHIKWANGWANI, amene angathe kulimbikitsa matumbo peristalsis, kulimbikitsa chimbudzi ndi kufupikitsa zokhala nthawi ya chakudya m`matumbo. Chakudya cha nyama kuyambira pakudya mpaka kutulutsa pafupifupi maola 12, Konjac kuyambira pakudya mpaka kutulutsa pafupifupi maola 7, amatha kupangitsa chimbudzi kukhala m'matumbo kuti chifupikitse pafupifupi maola asanu. Motero kuchepetsa kuyamwa kwa zakudya m'matumbo aang'ono, komanso kuchepetsa zinthu zoipa mu chopondapo kwa thupi.
Kufotokozera Zamalonda
| Dzina la malonda: | Konjac Powder |
| Chofunikira Choyambirira: | Konjac Flour, Madzi |
| Mafuta (%): | 0 |
| Mawonekedwe: | gluten / mafuta / shuga wopanda, carb otsika / ulusi wambiri |
| Ntchito: | Kuyeretsa kumaso |
| Chitsimikizo: | BRC, HACCP, IFS, ISO, JAS, KOSHER, NOP, QS |
| Kuyika: | Chikwama, Bokosi, Sachet, Phukusi Limodzi, Phukusi la Vacuum |
| Utumiki Wathu: | 1.One stop supply china 2. Kupitilira zaka 10 3. OEM&ODM&OBM ilipo 4. Zitsanzo zaulere 5.Low MOQ |
Konjac ufa ndi ufa wopangidwa kuchokera ku konjac. Konjac imakhala ndi fiber yambiri, yomwe imatha kulimbikitsa matumbo a m'mimba, kulimbikitsa kudzimbidwa ndikufupikitsa nthawi yokhala chakudya m'matumbo. Chakudya cha nyama kuyambira pakudya mpaka kutulutsa pafupifupi maola 12, Konjac kuyambira pakudya mpaka kutulutsa pafupifupi maola 7, amatha kupangitsa chimbudzi kukhala m'matumbo kuti chifupikitse pafupifupi maola asanu. Motero kuchepetsa kuyamwa kwa zakudya m'matumbo aang'ono, komanso kuchepetsa zinthu zoipa mu chopondapo kwa thupi.
Wamba wa Konjac ufa: ufa wa Konjac wouma (kuphatikiza magawo, mizere ndi ngodya) mwa njira yowumitsa thupi ndi ufa wa konjac watsopano mwa kutaya madzi m'thupi mwachangu mukatha kupukuta kapena kunyowa ndi mowa wonyezimira kuti achotseretu zonyansa monga wowuma wopangidwa ndi tinthu ting'onoting'ono ≤0.425mm (40 mesh (40 mesh) ) owerengera oposa 90% a ufa wa Konjac.
Konjac ndi dzina la mtundu wa araceae Konjac, wa mbewu za mbatata taro. Mawu akuti taro: mzukwa, njoka yamaluwa ya hemp, mutu wa nyenyezi wakumwera, udzu wamutu wa njoka, udzu wotuwa, mapiri a tofu, ndi zina zambiri. Konjac imakhala ndi chakudya chopatsa thanzi, chochepa kwambiri, mapuloteni ochulukirapo kuposa mbatata, komanso zinthu zambiri zofufuza, makamaka glucomannan.
Zimakhala ndi zotsatira zochepetsera thupi, kuchepetsa kuthamanga kwa magazi, kuchepetsa shuga wa magazi, kuchotsa poizoni ndi kutaya chimbudzi, kuteteza khansa ndi kuwonjezera calcium.
Mukhozanso Kukonda
Nthawi yotumiza: Jan-11-2023