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Mtengo wopatsa thanzi wa konjac |Ketoslim Mo

Mtengo wazakudya wa konjac:
Konjacndi chomera cholemera kwambiri sungunuka zakudya CHIKWANGWANI.Malinga ndi kafukufuku wokhudza kadyedwe ka anthu aku China, kudya zakudya zamafuta ochepa sikukwanira.Kumwa konjac pafupipafupi kumatha kuwonjezera ulusi wofunikira m'thupi la munthu, potero kukwaniritsa zotsatira za zakudya zathanzi.Maloto amatsenga a konjac aku China amapangitsa anthu aku China kukhala olemera muzakudya zamafuta."Compendium of Materia Medica" ndi zolemba zina: Konjac ali ndi chikhalidwe chozizira ndipo ali ndi kukoma kosalala, ndipo ma alkaloids ake ndi oopsa.Itha kugwiritsidwa ntchito ngati mankhwala kuti muchepetse kutupa ndi kuchotseratu poizoni.Nthawi zambiri amagwiritsidwa ntchito pochiza njoka zapoizoni, kutupa kosadziwika komanso kupweteka, chifuwa chachikulu cha khomo lachiberekero, scalds, etc. Monga chakudya chopatsa thanzi, glucomannan yake si yosavuta kuti iwonongeke ndikupukutidwa m'mimba, koma imagayidwa m'mimba. matumbo, amalimbikitsa katulutsidwe ndi kutsegula kwa michere ya m'mimba, imachotsa mafuta ochulukirapo ndi zinthu zovulaza m'thupi, ndipo imapindulitsa kunenepa kwambiri, shuga, ndi matenda oopsa.Cholesterol, kudzimbidwa chizolowezi, zotupa, matenda a m'mimba, khansa ya m'mapapo, khansa ya m'mapapo, ndi khansa ya m'matumbo chifukwa chodya zakudya zochepa kwambiri zimakhala ndi zotsatira zabwino.Imatha kuchiza matenda amtima, matenda a shuga, kupweteka kwa m'mawere, kutentha thupi kwambiri, erysipelas, kulimbikitsa ndulu ndi m'mimba kuti zichepetse kuzizira, diuresis ndi chisamaliro cha khungu ndi kumeta tsitsi.Konjac imakhala ndi zotsatira zochiritsa malungo, amenorrhea, boils erysipelas, kutentha, kuchepetsa kuthamanga kwa magazi, kuchepetsa mafuta, kulakalaka kudya, komanso kupewa khansa.

Ulusi wambiri wa konjac uli ndi maubwino ambiri azaumoyo.Ulusi wosungunuka umathandizira kuchepetsa cholesterol ndi glucose m'magazi.Zakudya zokhala ndi fiber zambiri zingathandizenso kuyendetsa matumbo, kupewa zotupa, komanso kupewa matenda a diverticular.

Zotsatira za konjac ndi zotani?

Zotsatira zambiri za glucomannan ndizochepa ndipo sizikhudza dongosolo la m'mimba.Zizindikiro zodziwika bwino zimaphatikizapo kutupa, kutsekula m'mimba, mpweya, kukhumudwa m'mimba ndi kukomoka.Ndizosowa ndipo anthu omwe ali ndi vuto la m'mimba, kutsegula m'mimba kapena matenda ena ayenera kukaonana ndi dokotala asanamwe.

Kodi ndingagule kuti Konjac Food?

Ketoslim Mo ndiWopanga zakudya za Konjac, timapanga Zakudyazi za konjac, mpunga wa konjac, zakudya zamasamba za konjac ndi zokhwasula-khwasula za konjac etc,...

Ndi mitundu yosiyanasiyana, yabwino, mitengo yololera komanso mapangidwe apamwamba, zogulitsa zathu zimagwiritsidwa ntchito kwambiri m'makampani azakudya ndi m'mafakitale ena.
• Zaka 10 + zamakampani;
• Malo obzala 6000+ square;
• 5000+ matani pachaka;
• antchito 100+;
• Maiko 40+ otumiza kunja.

Tili ndi mfundo zambiri zogulira Zakudyazi za konjac kwa ife, kuphatikiza mgwirizano.

Mapeto

Konjac ili ndi ntchito zambiri: kuchepa thupi, kuwongolera kuthamanga kwa magazi, kuyeretsa matumbo, kutulutsa poizoni, ulusi wamafuta, etc.


Nthawi yotumiza: Jul-21-2022