Njira yogwiritsira ntchito

1. Sungunulani ufa wa alkali m'madzi otentha kuti mudzagwiritse ntchito pambuyo pake, lolani ufa wa alkali usungunuke, ndipo muyese 50g.unga wa konjackuti mugwiritse ntchito mtsogolo.

2, ikani madzi mumphika, kutentha mpaka madigiri 70, ndiyeno pang'onopang'ono muyike ufa wa konjac mumphika, yambitsani kuti mubalalitse, pakufunika kuswa gululo, ndondomeko yonseyi ikugwedezeka nthawi zonse, simungathe. sungani mumphika, kutentha kwapakati kusonkhezera pang'onopang'ono mpaka konjac itawira.

3. Wiritsani kwa mphindi 15 ndi kutentha pang'ono mpaka ufa wa konjac utafufuma;
Khwerero 4, chofunika kwambiri, pang'onopang'ono kuwonjezera lye, ayenera kupitiriza oyambitsa, tiyeni zamchere homogeneous mofulumira kuyankha bwino mu konjac, chipwirikiti nthawi zonse adzakhala thicken, pang'onopang'ono olimba, ndiye kusiya oyambitsa, zimitsani kutentha, kulimba kwa chiyambi nthawi yomweyo kusiya oyambitsa, chipwirikiti kapena kulimba bwino kumabalalitsidwa, pamapeto pake kukhala mtundu)

5, kuphimba chivindikiro, kuziziritsa kwa mphindi 20 kapena kuposerapo, konjac tofu imapangidwa, nthawi ino konjac tofu ndi yofewa kwambiri, ndi zodzaza zamchere, dulani tofu mzidutswa, kutsanulira m'madzi otentha kwa mphindi zingapo, nthawi yayitali kuphika. , crispy konjac tofu, ndi bwino kukoma, ndiyeno zilowerere m'madzi ozizira, mukhoza kuwonjezera vinyo wosasa kuchotsa kukoma kwa alkali.