Limbikitsani Malonda Anu ndi Zakudya Zam'madzi zaku China Konjac: Zaumoyo Pamsika

Makampani azaumoyo ndi thanzi awona kukula kwakukulu m'zaka zaposachedwa, pomwe ogula akufunafuna zopatsa thanzi, zopatsa mphamvu zochepa zomwe sizisokoneza kukoma. Zina mwa zinthu zomwe zikubwera pakusintha kwaumoyo kumeneku ndi zakudya zokhwasula-khwasula za ku China, zomwe zimagwiritsidwa ntchito mosiyanasiyana komanso zopatsa thanzi zomwe zikutchuka kwambiri padziko lonse lapansi. Ngati muli mubizinesi yogulitsira zakudya kapena yogulitsa, ino ndi nthawi yabwino yoti muchite izi ndikukulitsa malonda anu ndi zinthu zopangidwa ndi konjac.

Kodi Konjac Snacks ndi chiyani?

Konjac, yomwe imadziwikanso kuti Amorphophallus konjac, ndi chomera chochokera ku Asia, makamaka China, Japan, ndi Southeast Asia. Chigawo chachikulu cha konjac ndi glucomannan, ulusi wosungunuka m'madzi womwe umadziwika chifukwa cha thanzi. Kale zomwe zimagwiritsidwa ntchito ku Asia, konjac tsopano ikusinthidwa kukhala mitundu yosiyanasiyana yazakudya zomwe zimagwirizana ndi zomwe ogula amakono amakonda kuti zikhale zosavuta komanso zathanzi.

Zakudya zokhwasula-khwasula za ku China zimabwera m'njira zosiyanasiyana, kuphatikizapo:

Konjac Jelly:Zakudya zotsekemera, zokometsera zomwe zili ndi shuga wambiri komanso fiber yambiri.
Konjac NoodlesndiMpunga: Zosankha zokonzekera kudya zomwe zili zoyenera kudya mwachangu komanso zathanzi.
Maswiti a Konjac:Zakudya zopatsa thanzi kuposa zokhwasula-khwasula zachikale, maswitiwa nthawi zambiri amakongoletsedwa ndi zipatso zachilengedwe.

Chifukwa Chake Chakudya Chakudya Chaku China Konjac Ndi Choyenera Kukhala Pamzere Wanu Wogulitsa

Ogula Oganizira Zaumoyo:

Masiku ano ogula amasamala za thanzi kuposa kale. Akufuna mwachangu zokhwasula-khwasula zomwe zimagwirizana ndi zolinga zawo zazakudya, kaya ndi kasamalidwe ka kunenepa, zakudya zamafuta ochepa, kapena zosankha zopanda gluteni.Konjac zokhwasula-khwasulachongani mabokosi onsewa, kuwapangitsa kukhala okopa kwambiri kwa omvera ambiri.

Zochepa Kalori, Zomwe Zili ndi Fiber:

Chimodzi mwazinthu zazikulu zogulitsa zazokhwasula-khwasula za konjacali ndi calorie yochepa komanso kuchuluka kwa fiber. Ulusi wa glucomannan mu konjac umachulukira m'mimba, zomwe zimathandiza ogula kuti azimva kukhuta nthawi yayitali. Izi zimapangitsazokhwasula-khwasula za konjacchisankho chabwino kwa iwo omwe akufuna kuchepetsa kulemera kwawo kapena kuchepetsa kudya kwa calorie.

Zakudya Zosiyanasiyana:

Konjac zokhwasula-khwasulandi oyenera osiyanasiyana zakudya zokonda ndi zoletsa. Mwachilengedwe alibe gluteni, otsika muzakudya, komanso okonda zamasamba. Kusinthasintha kumeneku kumawapangitsa kukhala chisankho chodziwika pakati pa ogula omwe amatsatira keto, paleo, vegan, ndi zakudya zopanda gluten.

Kutengera Zinthu:

Perekani zitsanzo zaulere m'sitolo kapena pazochitika zotsatsira makasitomala kuti adziwonere okha kukoma ndi maonekedwe a zokhwasula-khwasula za konjac. Zochitika zabwino zingapangitse kuti mugulenso mobwerezabwereza.

Zolemba Zachinsinsi:

Ganizirani zolembera zachinsinsi za konjac pansi pa mtundu wanu. Izi sizimangowonjezera kuzindikirika kwamtundu komanso zimakupatsani mwayi wosintha ma CD ndi mauthenga azinthu kuti zigwirizane ndi msika womwe mukufuna.

Mapeto

Zakudya zaku China konjaczikuyimira zomwe zikukula pamsika wazakudya zathanzi, motsogozedwa ndi kuchuluka kwa kufunikira kwazakudya zopatsa mphamvu zochepa, zokhala ndi ulusi wambiri, komanso zokhwasula-khwasula. Powonjezerazokhwasula-khwasula za konjacku malonda anu, mutha kukwaniritsa zosowa za ogula osamala zaumoyo, kulowa mumsika wotukuka wazaumoyo, ndikukulitsa malonda anu. Musaphonye mwayi wopezerapo mwayi pazaumoyo wotere - onjezeranizokhwasula-khwasula za konjacndikuwona bizinesi yanu ikukula!