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Zakudya zopatsa mphamvu za Shirataki Instant Noodle Diabetes chakudya chokometsera Pea Flavor | Ketoslim Mo

Zakudya zamafuta ochepa amapangidwa kuchokera ku glucomannan. Mtundu wa ulusi wotengedwa muzu wa chomera cha konjac. Chifukwa CHIKWANGWANI chimadutsa m'matumbo osagayidwa, konjac noodles Chinese ndi Zakudyazi zochepa zopanda zopatsa mphamvu komanso zopatsa mphamvu. 270g kulemera pa kutumikira, tili ndi zokometsera zinayi zoti musankhe, iyi ndi kukoma kwa nandolo.


  • ZOTHANDIZA ZABWINO:100g pa
  • MPHAMVU:77 kcal
  • ZOPITA: 2g
  • MAFUTA:3.1g ku
  • MAKABOHYDRATETI:7.5g ku
  • SODIUM:1026 mg
  • Tsatanetsatane wa Zamalonda

    Kampani

    Q&A

    Zolemba Zamalonda

    Mafotokozedwe Akatundu

    Zopatsa kaloriZakudyazi zimapangidwa kuchokera ku muzu wa konjac, zomwe takhala tikuyang'ana kwambiri, zogulitsa zathu zonse zimapangidwa ndi mizu ya konjac, masamba omwe amamera ku Japan, China ndi Southeast Asia, amatchedwansoZakudya za Shirataki or Zakudya zozizwitsa, Zakudya zaposachedwa za Konjac sizotsika zama calorie otsika pomwe zinthu zathu zambiri zimakhala ndi zopatsa mphamvu zochepa. Zimabwera m'mitundu inayi: zokometsera za nandolo zokometsera, zokometsera za sauerkraut, mphukira za nsungwi zokometsera ndi zokometsera za phwetekere. Zakudya zaposachedwa za Konjac ndi njira yabwino yokwaniritsira zilakolako zachisawawa, ndikuwonjezera zomwe mumadya ngati muwadya ngati chowonjezera pazakudya zopatsa thanzi komanso zatsopano.

    Konjacpompopompo Zakudyazindi otchuka kwambiri ku Asia, m'mbale nthawi zonse mumawona zinthu za konjac, ndipo zinakhala zotchuka m'mayiko ambiri pamene anthu adazindikira kuti chakudya cha konjac chili ndi ubwino wambiri monga: Kuchepetsa kuthamanga kwa magazi, kuchepetsa shuga wa magazi,matenda a shuga wochezeka, zabwino kuchepetsa thupi ...

    Kufotokozera ndi Nutrition zambiri

    Dzina la malonda:  Pea kukomamchere wa konjac-Ketoslim Mo
    Net kulemera kwa Zakudyazi: 180g pa
    Chofunikira Choyambirira: Konjac Flour, Madzi
    Alumali moyo: 9 mwezi
    Mawonekedwe: gluten wopanda / Keto-wochezeka /
    Ntchito: kuonda, kuchepetsa shuga, zakudya Zakudyazi
    Chitsimikizo: BRC, HACCP, IFS, ISO, JAS, KOSHER, NOP, QS
    Kuyika: Chikwama, Bokosi, Sachet, Phukusi Limodzi, Phukusi la Vacuum
    Utumiki Wathu: 1.One stop supply china2. Kupitilira zaka 103. OEM&ODM&OBM ilipo4. Zitsanzo zaulere

    5.Low MOQ

    Recpie yovomerezeka

    1. Masulani phukusi,

    2. Wokonzeka kudya, onjezerani zowonjezera zowonjezera ndi sauces ngati mukufuna.

    Q&A

    Ndi pasitala iti yomwe ili yabwino kwambiri pakuchepetsa thupi?

    Pasitala yoyera ya konjac, 5Kcal pagawo lililonse, ndiyabwino pakuchepetsa thupi.

    Chifukwa chiyani Zakudyazi za Shirataki ndizoletsedwa ku Australia?

    Chifukwa zingayambitse m'mimba kutupa kuti mumve kukhuta, ngakhale kuti sizinaletsedwe ndi mawonekedwe a piritsi.

    Chifukwa chiyani Zakudyazi za konjac ndizoletsedwa?

    Ku Australia kokha Chifukwa zimatha kupangitsa kuti m'mimba kutupa kuti mumve kukhuta, ngakhale sizoletsedwa ndi mawonekedwe a piritsi.


  • Zam'mbuyo:
  • Ena:

  • Chiyambi cha Kampani

    Ketoslim mo Co., Ltd. ndi opanga zakudya za konjac zokhala ndi zida zoyesera zokonzekera bwino komanso mphamvu yaukadaulo yamphamvu. Ndi mitundu yosiyanasiyana, yabwino, mitengo yololera komanso mapangidwe apamwamba, zogulitsa zathu zimagwiritsidwa ntchito kwambiri m'makampani azakudya ndi m'mafakitale ena.
    Ubwino wathu:
    • Zaka za 10 + zamakampani;
    • Malo obzala 6000+ square;
    • 5000+ matani pachaka;
    • antchito 100+;
    • Maiko a 40+ otumiza kunja.

    Album ya timu

    Album ya timu

    Ndemanga

    Ndemanga zonse

    Funso: Kodi Zakudyazi za konjac ndizoyipa kwa inu?

    Yankho: Ayi, ndi bwino kuti muzidya.

    Funso: Chifukwa chiyani Zakudyazi za konjac ndizoletsedwa?

    Yankho: Ndiloletsedwa ku Australia chifukwa cha chiopsezo chothamangitsidwa.

    Funso: Kodi ndi bwino kudya Zakudyazi za konjac tsiku lililonse?

    Yankho: Inde koma osati nthawi zonse.

    Lembani uthenga wanu apa ndikutumiza kwa ife

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