Industry News
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What is the development prospect of konjac jelly market?
What is the development prospect of konjac jelly market? The development of the konjac jelly market is driven by consumers' increasing awareness of health and the low-calorie and high-fiber content of konjac jelly. Ketoslim Mo’s konjac jelly fits into the grow...Read more -
Can you customize the packaging of konjac rice with your own logo?
Can you customize the packaging of konjac rice with your own logo? Konjac rice (there are two types: dry konjac rice and konjac wet rice), as a healthy alternative to traditional rice, is increasingly favored by market consumers. There are many brands and type...Read more -
How to optimize and speed up the delivery time of konjac rice?
How to optimize and speed up the delivery time of konjac rice? In the previous article, we talked about What are the factors that affect the delivery time of konjac rice? So how to optimize and speed up the delivery time of konjac rice? Today I will talk to yo...Read more -
What are the factors that affect the delivery time of konjac rice?
What are the factors that affect the delivery time of konjac rice? Konjac rice is rich in dietary fiber, low in calories and carbohydrates, and is a healthy food. Since konjac rice is a healthy alternative to ordinary rice, it is very popular among consumers i...Read more -
What are the ways for wholesalers to purchase konjac rice?
What are the ways for wholesalers to purchase konjac rice? Konjac rice is a low-calorie and low-carbohydrate healthy food. As more and more people's demand for healthy food continues to rise, konjac rice is becoming more and more popular in the market. So thro...Read more -
What preparations do wholesalers need to make to customize konjac rice?
What preparations do wholesalers need to make to customize konjac rice? In today's market, as consumers' demand for healthy and alternative food options continues to rise, konjac rice as a healthy alternative food is very popular in the market. However, as a w...Read more -
How do consumer preferences and food trends impact the konjac noodle industry?
How do consumer preferences and food trends impact the konjac noodle industry? In today's rapidly developing food industry, consumer preferences and dietary trends play an important role in the market. As more and more consumers in the market begin to pay atte...Read more -
What issues do you need to know in advance to customize konjac noodles?
What issues do you need to know in advance to customize konjac noodles? Konjac rice noodles are very popular among consumers in the market because of their low calories, low sugar and low fat. Ketoslim Mo’s Konjac noodles have a smoother texture than tradition...Read more -
Can you provide information on the different types of konjac noodles on the market?
Can you provide information on the different types of konjac noodles on the market? Konjac noodles are becoming more and more popular among consumers on the market. Because konjac noodles are made from konjac, they have the characteristics of low calories, low...Read more -
Are there any new trends or innovations in the konjac tofu industry?
Are there any new trends or innovations in the konjac tofu industry? In recent years, konjac tofu has gained popularity around the world because of its unique properties and potential health benefits, which are very attractive to consumers. This, coupled with ...Read more -
Can you give me some suggestions to improve the quality of konjac noodles?
Can you give me some suggestions to improve the quality of konjac noodles? As more people adopt low-carb or gluten-free diets, the demand for alternative pasta foods is increasing. Because of its minimal carbohydrate content and gluten-free nature, konjac nood...Read more -
Can you provide some suggestions for improving the process of making konjac noodles?
Can you provide some suggestions for improving the process of making konjac noodles? Konjac noodles, also known as shirataki noodles, are a type of noodles made from the roots of the konjac plant (Amorphophallus konjac). Known for its unique texture and low ca...Read more