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  How to prepare miracle noodles

Shirataki noodles (aka miracle noodles, konjak noodles, or konnyaku noodles) is an ingredient popular in Asian cuisine. Konjac is widely used.It's made from konjac plant which is ground and then shaped into noodles, rice,snack,toufu or even Generation of shake. Shirataki noodles are almost zero calorie and zero carb. It is rich in dietary fiber, which is good for your health.

 

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Do magic noodles taste? What if I Don't Like the Taste?

The liquid in the magic noodles is edible limestone water, which can increase the shelf life and anti-corrosion effect of noodles, and is more conducive to the freshness of noodles, taste and so on.Both taste and texture can be significantly improved if you follow this guide. The golden rule is to rinse them really well and pan-fry them without oil or other liquid in order to remove as much water as possible. The less water remains in the noodles, the better the texture. Once they are prepared, they can be cooked in sauces, gravies, with cheese or in stir-fries.

miracle noodles cooking method

Cold noodles

One:Drain the noodles. Discard all of the water from the package. Place the noodles in a large sieve and rinse well under running water.

Two:Transfer into a pot with boiling water and cook for 2 to 3 minutes. This step is important for removing the unpleasant odor. (Also, adding a dash of vinegar helps!)

Three:For the sauce in a small bowl, peel and mash the garlic. Add the olive oil, sesame oil, apple cider vinegar (small amount), soy sauce, oyster sauce, and white sesame seeds. Stir well. Set aside.

Four:Cook konjac noodles with boiling water for 5 minutes, take out the noodles and pour cold water over the water, then add the spare seasonings and stir. If you like vegetables, add some green melon, carrots, broccoli, and lean meat/beef, and you can eat.

 

Noodles in hot pot

No matter how it is cooked, you must wash the noodles several times.First prepare the dip: Get some mashed garlic, chopped onion, soy sauce, oyster sauce, chili sauce (choose according to personal taste), sesame oil, oil source, load a stir together, all delicious dip is ready, put the hotpot condiment in the pot boil, put the washed the noodles into the pot, 2 minutes to scoop (noodles for too long is not good), take it out for the noodles in the dip, have just finished to eat!

 

Fried noodles

Open the package, wash the noodles twice, drain the water, put the oil in the pot, put the noodles into the pot and stir fry, put some salt, soy sauce, vegetables you like to eat together, put a little water, 3 minutes later can eat, feel not enough flavor, you can also put some other seasoning bag.

All in all, konjac noodles are easy to cook and can be eaten in a variety of ways. If you are an office worker or someone who is too lazy to cook, you can choose instant noodles or rice, which is usually eaten in a bag. It's very convenient.

Conclusion

Miracle noodles are Shirataki noodles and can be made in a variety of ways. It's delicious, healthy and convenient.

 


Post time: Mar-04-2022