
Choose Your Konjac Spaghetti
The spaghetti produced by KETOSLIM MO comes in spinach, pumpkin, tomato, purple potato, seaweed, carrot and other flavors. These different flavors are made with pure natural plant powder and do not add colorings or other harmful ingredients. As long as you provide your needs, we can make it. This is our unique advantage as a konjac noodle manufacturer, which provides a strong guarantee for the wholesale production services of konjac food. We want to be your one-stop shop for all your kitchen supplies and wholesale food needs!
The best-selling konjac spinach noodles are made with natural spinach ingredients, making them healthier and more delicious.
Konjac carrot pasta, the main ingredients are konjac root and carotene, no added coloring, Ketoslim Mo adheres to the green formula
If you eat konjac spaghetti you will get

Low calorie, low carb
Konjac pasta contains less than 20 calories per 100 grams, making it an extremely low-calorie alternative to traditional pasta. Konjac pasta contains virtually no digestible carbohydrates, making it an ideal choice for those on a ketogenic, low-carb diet.

Variety of flavors and uses
Provide a variety of flavors such as classic original, spinach, pumpkin and carrot to meet different consumer preferences. It can be used to make classic pasta dishes such as spaghetti with tomato sauce, suitable for a variety of cooking styles.

High Fiber, Promotes Digestive Health
Konjac pasta is rich in dietary fiber, which helps promote intestinal health and prevent constipation. Low GI (Glycemic Index) helps stabilize blood sugar levels, making it suitable for diabetics or people who need to control their blood sugar.

Environmentally friendly and sustainable
Made with natural konjac root powder, no added coloring or preservatives. Made with recyclable or biodegradable materials to minimize the impact on the environment.

After-sale Warranty
On the day the product is placedwhen the packaging materials and
accessories are ready in our warehouse. the product willbe delivered within 24 hours at the fastest and within 10 days at the latest. lf the order is delayed by one day.0.1% of the product amount will be paid,and the maximum compensation will be 3%
From the date of quotation,we promise not to increase the price within one year. lf the price of raw materials is reduced by 10%,our company promisesto reduce the price of the product.
1. lf there is leakage or damage during transportation. the value of the product or eauivalent product will be daid for the damaged product on a one-for-one basis.
2. Duringthe warranty periodifthe product has foreign matter,deterioration. rot, gelatinization and other quality conditions,the value of the product or equivalent product will be compensated for the deteriorated product in the form of one compensation for three.
1. Products sold by us can be returned as long as the product shelf life is still not less than 6 months, and the buyer can bear the cost ofinternationalshipping and import charge.
What Does Our Partner Say?

Shopee Sales
"Very fast and agile, the product and reasonable price meet the quoted quality, Ketoslim mo team is also very sensitive and helpful"

Offline Catering
"When we started representing Ketoslim mo, we noticed the direct difference in delivery time and product taste. We used pure konjac powder as the raw material to make tasteless konjac noodles. We won a lot of positive feedback from customers."

Konjac Veganism
"An amazing experience, with all the exceptions waiting for satisfaction. Excellent quality and acid process. Delivery times are faster than originally stated."

Exercise Control Sugar Lose Weight
"Ketoslim mo is able to ship in half an hour, which is a huge advantage for us."
Production Quality konjac spaghetti for More than 10+ Years
Konjac spaghetti pasta Using traditional production procedures,After raw material inspection - puffing - refining - soaking - cutting - packaging weighing - sealing - sterilization - metal detection - packaging storage. After a series of rigorous production processes,Completed by a delicate drying process over multiple days to capture the authenticity.
We have an independent research and development team and experimental equipment, from product design and development, supplier selection and management, all processes to customer service, strict selection and control, and in strict accordance with food safety standards for product production and testing, to ensure the high stability of products, high quality, high efficiency and accurate delivery cycle.
Our cooperative manufacturers have introduced advanced production technology and quality management system to the production line, and have passed the European Union organic agriculture EC standard, the United States Food and Drug Administration FDA certification, British BRC certification, French IFS certification, Japanese JAS certification, KOSHER certification, HALAT certification and official food production license.

Each raw material must be sampled and inspected in accordance with the prescribed standards and qualified before use.

Ingredients in strict accordance with the process requirements of weight, proportion of raw materials

Put the water into the gelatinizing tank, control the amount of water as required, and then add the raw materials into the gelatinizing tank, stir while adding, and control the mixing time as required.

The pasted semi-finished product is pumped into the scouring machine for scouring, and the refined semi-finished product slurry is pumped into the high car for reserve

Put the processed semi-finished products into the stainless steel car filled with tap water for soaking, soaking according to the standard duration, according to the standard water change duration

Put the cut silk into the bag according to the net weight requirements and then weigh it, and calibrate the accuracy of the electronic scale

The konjac noodles are bagged using machinization.

Machine-made sealing konjac surface is used to ensure smooth sealing and beautiful appearance.

After sterilizing the konjac noodles, leave them to cool naturally at room temperature with ventilation

After sterilizing the konjac noodles, leave them to cool naturally at room temperature with ventilation

Pass the cooled product 100% through the metal controller, check whether there is metal debris, check the metal controller running condition regularly to ensure normal.

100% of the products passing through the detector shall be inspected for appearance, and put into outer packing cartons after ensuring no leakage of the packing seal. The packed products shall be sorted and put into storage
Materials & Size
Konjac noodles spaghetti are made with water and konjac powder. Of course, if you want to add vegetable powder, you can do that, we can do a lot of different flavors
Below is a list of our standard available vegetable powder for konjac noodle manufacturing, if you need custom ingredients, please contact KETOSLIMMO@HZZKX.com
The serial number | Name of vegetable powder |
1 | Oat fiber |
2 | Carrot fibre |
3 | Soybean fiber |
4 | Buckwheat flour |
5 | Spinach powder |
6 | Purple potato starch |
7 | Pumpkin powder |
8 | Kelp powder |
Our factory's R&D engineering gives you easy access to konjac noodle manufacturing capabilities to meet all your custom needs
Name | Description | Size |
Konjac oat noodles | Oat fiber is added to the ingredients during manufacturing | 1.8mm/2.4mm/3.0mm |
Konjac carrot noodles | During manufacturing, carrot fibers are added to the ingredients | 1.8mm/2.4mm/3.0mm |
Konjac soybean noodles | In the manufacturing process, soy fiber is added to the ingredients | 1.8mm/2.4mm/3.0mm |
Konjac soba noodles | Buckwheat flour is added to the ingredients during manufacturing | 1.8mm/2.4mm/3.0mm |
Konjac spinach noodles | During the manufacturing process, spinach powder is added to the ingredients | 1.8mm/2.4mm/3.0mm |
Konjac purple potato noodles | Purple potato powder is added to the ingredients during manufacturing | 1.8mm/2.4mm/3.0mm |
Konjac pumpkin noodles | Pumpkin powder is added to the ingredients during manufacturing | 1.8mm/2.4mm/3.0mm |
Konjac seaweed noodles | During manufacturing, seaweed powder is added to the ingredients | 1.8mm/2.4mm/3.0mm |

Get your konjac Spaghetti shipped with in 3 days
KETOSLIM MO is a trusted Specialty konjac spaghetti noodles bulk wholesale Supplier to restaurants, professional chefs and food distributors, our GMO-Free Asian noodles are available wholesale and in bulk to fit your needs.

Certificates From Konjac Noodles Manufacturer And Factory
Ketoslim Mo is fully qualified, with honor and strength, export food, authoritative qualification certification, is your trusted wholesale noodles suppliers.We have BRC, IFS, FDA, NOP, JAS, HACCP, HALAL and so on.
Frequently Asked Questions
About Products
Ketoslim Mo offers a wide range of customization options, including customization of flavors, sizes, packaging, and added ingredients. You can choose to add beneficial ingredients such as oat fiber and soy fiber to further enhance the nutritional value of the product.
Ketoslim Mo's customized service has a flexible MOQ, which can be adjusted according to the logistics, and you can contact us for a free sample.
Yes, Ketoslim Mo provides professional customized packaging and labeling service. You can choose from different packaging forms, such as stand-up pouches, cartons or vacuum packaging, and support full-color printing and brand logo customization.
The production lead time for customized services usually depends on the complexity of the project. Text label customized products are usually completed within 3 days, while graphic customized products may take up to 7 days.
Yes, Ketoslim Mo offers international shipping services to ensure that products are delivered safely and on time to customers worldwide.
Ketoslim Mo offers free samples to help customers evaluate the quality and taste of the product before placing an order.
Rinse the shirataki noodles well. Fill a saucepan with water, bring to a boil and cook the noodles for about 3 minutes. Adding a dash of vinegar helps! Drain the noodles, place in a hot dry pan and cook on high for about 10 minutes.
Konjac products may have health benefits. they may lower blood sugar and cholesterol levels, improve skin and gut health, and promote weight loss. As with any unregulated dietary supplement, Diabetics should talk to their doctor before taking them.
What do shirataki konjac noodles taste like? The flavor of konjac noodles doesn't taste much like anything. Much like regular pasta, they are very neutral, and will take on the flavor of whatever sauce you use. However, if you don't prepare them properly, konjac noodles can have a rubbery or slightly crisp texture.
Regarding ordering issues
Spot can be shipped within 24 hours, other generally need 7-20 days. If there are customized packaging materials, please refer to the specific arrival time of the packaging materials.
TT、PayPal、Ali pay、Alibaba.com Pay、Hong Kong HSBC Account so on.
Yes,we have BRC,IFS,FDA,NOP,JAS,HACCP,HALAL and so on.
Ketoslim mo is a professional konjac food supplier with own factory with 10 years of experience in production, R&D and sales.