What is konjac jelly made of Konjac jelly made of the konjac plant, also known as konnyaku, is a processed food . The main component of konjac jelly is a dietary fiber called glucomannan, which is extracted from the roots of the konjac plant. Konjac jelly is known for its unique texture, often described as chewy or gelatinous. It is often used as a low-calorie, low-carbohydrate alternative to traditional gelatin desserts and snacks. Konjac jelly chinese Konjac jelly is very popular because of its soft and delicate texture and the joy of experiencing the fruity aroma. The refreshing, pleasant and unique taste of konjac. It's healthy food and contains no preservatives, ensuring you enjoy pure, natural pleasure. Konjac jelly bulk Ketoslim Mo offers a healthy konjac jelly product. There are many flavors: such as mango, peach, strawberry, green grape, etc. Unique personalized small package, easy to carry. We provide OEM/ODM/OBM customized wholesale services, and provide customized food services with different LOGOs, packaging, and quantities according to customer requirements. We also can provide you with free packaging design services, free samples, free packaging materials, purchase other products and services. konjac jelly bulk buy Ketoslim Mo's konjac jelly uses naturally extracted carrageenan, agar, konjac powder, etc. as its main raw materials. Ketoslim Mo can also anticipate customer needs to produce double-layered jelly with various tastes including chewy, crispy, smooth, melt-in-the-mouth, etc. We are recruiting wholesalers. If you are a konjac jelly wholesaler, konjac jelly retailer, or a major supermarket. We look forward to having you join us.We provide you with the konjac jelly you want at a price you are satisfied with. About UsLearn more about the company: https://www.youtube.com/watch?v=3NGaNcXGDP0&t=1sLearn more recipes: www.foodkonjac.com/recipesLearn more products: https://www.foodkonjac.com/konjac-foods/Learn more konjac knowledge: https://www.foodkonjac.com/news/Visit our website: https://www.foodkonjac.com/Email: zkxkonjac@hzzkx.com Come join us!