Best Price Konjac Penne Wholesale konjac flour noodles pasta | Ketoslim Mo
Made without wheat, this Konjac penne pasta has only 4g of net carbs and 17 calories per serving. Neutral in flavour, you can add any sauce to this gluten-free penne pasta! All you need is one minute and you could be on your way to enjoying pasta the way it should be!
Ingredients
Purified Water, Organic Konjac Flour, Organic Oat Fibre, Hydrated Lime (in the water solution).
Product description
Our Konjac Noodles have a very neutral taste, taking on the flavour of your favourite sauces. They are organic konjac, which is naturally free from gluten, carbs, fat, sodium and sugar – an excellent alternative to traditional noodles!
Organic Konjac Shirataki Noodles zero carb delicious pasta 270g konajc penne
Products Description
| Product name: | Konjac Penne-Ketoslim Mo |
| Noodle shape: | Spaghetti,Fettuccine,Tagliatelle |
| Net weight for noodles: | 270g |
| Primary Ingredient: | Konjac Flour, Water |
| Fat Content (%): | 0 |
| Features: | gluten/fat/sugar free, low carb/ |
| Function: | lose weight, lower blood sugar, diet noodles |
| Certification: | BRC, HACCP, IFS, ISO, JAS, KOSHER, NOP, QS |
| Packaging: | Bag, Box, Sachet, Single Package, Vacuum Pack |
| Our Service: | 1.One-stop supply china
2. Over 10years experience 3. OEM&ODM&OBM available 4. Free samples 5.Low MOQ |
Nutrition information
| Energy: | 5 kcal |
| Protein: | 0 g |
| Fats: | 0 g |
| Trans Fat: | 0 g |
| Total Carb: | 0g |
| Sodium: | 0 mg |
Nutritional Value
Ideal Meal Replacement--Healthy Diet Foods
Assists in weig-ht loss
Low calorie
Good source of dietary fibre
Soluble dietary fiber
Alleviate hypercholesterolemia
Keto friendly
Hypoglycemic
HOW TO CONSUME/USE:
| Step 1 | Open the package and remove the water. Rinse well and used as a noodle replacement. |
| Step 2 | Shirataki noodles can be boiled, stir-fried or served cold too. It will not get soft over time so it is suitable for meals you make ahead and serve later like lunch boxes too. |
| Step 3 | Use this in your noodle recipes. It goes better with Asian dishes but it can also be used as a spaghetti replacement. (Just don't be disappointed as it will not be exactly the same as spaghetti!) |
| Step4 | Store in room temperature. Avoid direct sunlight. |
Learn more about Ketoslim Mo products
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What does konjac taste like?
Konjac itself has little taste, and in Southeast Asia its texture is far more popular than its taste — it has a very neutral, slightly salty taste. In the West, konjac is used for a variety of other purposes, mainly to create healthy diets for weight loss.
Why is konjac so filling?
Konjac root contains about 40% of soluble fiber — glucomannan. Due to its own characteristics of strong water absorption, konjac is rich in dietary fiber, which can produce a feeling of satiation, reduce cholesterol and balance blood sugar.
Is konjac low in carbs?
Yes, white taki noodles are low in carbohydrates. Therefore, people who follow a ketogenic diet can eat them. A reasonable diet should be combined with other carbohydrates and protein, such as broccoli, pumpkin, beef, eggs and milk.
How is konjac pasta made?
They are made with a mixture of glucomannan flour (also known as konjac flour), plain water and a little lime water, which helps the noodles hold their shape. The mixture is cooked and then made into noodles or rice grains, which contain a lot of water. In fact, they’re 97 percent water and 3 percent glucomannan fiber, and because konjac powder expands 80 percent when it hits water, it’s filling.
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