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Konjac Fiber Noodles China Manufacturers soybean noodles keto丨Ketoslim Mo

Soybean noodles keto is a kind of konjac root noodle.Packed with soybean fiber powder, these high-fiber noodles are rich in Konjac fiber.Soy itself may also regulate estrogen levels, relieve menopausal syndrome and improve osteoporosis.So diabetics, people with three high levels, or other restaurants can try this fiber noodles, nutrient rich,low calories, zero fat,270g/ bag, which contains 3.1 grams of carbohydrates.


  • Samples: 1 Bag (Min. Order)
  • Customized logo: Min. Order: 1000 Bags
  • Customized packaging: Min. Order: 1000 Bags
  • Graphic customization: Min. Order: 1000 Bags
  • Brand Name: Ketoslim Mo Or Customized
  • Storage Type: Store in a cool, dry place
  • Taste: flavor/customization
  • Certification: BRC/HACCP/IFS/KOSHER/Halal
  • Payment Method: T/T, Alibaba Trade Assurance, L/C, Paypal
  • 1000Bags: $0.7
  • 3000Bags: $0.6
  • 5000 Bags: $0.5
  • Product Detail

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    About this item

    Konjac fiber noodles are keto food, diabetics food, made from konjac root, healthy noodle replacement, Soybean konjac noodles are made of pure natural konjac powder with soybean powder. The main ingredients are konjac powder and soybean powder, so the color is yellow without adding any pigment. Our food is produced in accordance with food requirements after testing and certification, so you can rest assured to eat it. the konjac fiber noodles are popular in over 40 countries, as a healthy food, it could made up some creative ideal recipes to vegetarian or people who wants to change their ways of dieting.

    HOW TO CONSUME/USE:

    1.Drain the water of the shirataki noodles. then rinse it briefly with cold water and set aside.

    2.Preheat a pan with cooking oil. Add white part of green onion, garlic, and ginger. Stir fry for about 1 minute.

    3.Add shredded cabbage and stir fry for about 2 minutes. Pour in 1/4 cup hot water and cook further to let the cabbage wilt. Add carrots then stir fry for another 30 seconds.

    4.Add shrimp and stir fry until the shrimp turn pink.

    5.Add shirataki noodles. Pour in the seasonings and stir fry to mix everything. Enjoy your meal.

    Products Description

    Product name: Konjac soybean noodle - Ketoslim Mo
    Net weight for noodles: 270g
    Primary Ingredient:   Konjac Flour, Water, soybean power
    Fat Content (%): 0
    Features: gluten/fat/sugar-free, low carb/
    Function: lose weight, lower blood sugar, diet noodles
    Certification: BRC, HACCP, IFS, ISO, JAS, KOSHER, NOP, QS
    Packaging: Bag, Box, Sachet, Single Package, Vacuum Pack
    Our Service: 1. One-stop supply china2. Over 10years experience3. OEM&ODM&OBM available4. Free samples5. Low MOQ

    Nutrition information

    Energy: 53KJ
    Protein: 0g
    Fats: 0 g
    Carbohydrate: 3.7g
    Sodium: 0 mg

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  • Ketoslim mo Co., Ltd. is a manufacturer of konjac food with well-equipped testing equipment and strong technical force. With a wide range, nice quality, reasonable prices and stylish designs, our products are extensively used in food industry and other industries.
    Our advantages:
    • 10+ years industry experience;
    • 6000+ square planting area;
    • 5000+ tons annual output;
    • 100+ employees;
    • 40+ export countries.

    Ketoslimmo Products

    Are konjac noodle good for you?
    Of course, konjac noodles can not only reduce your weight, lower blood sugar, but also relieve constipation by clearing the bowel. If you want to be healthy, a reasonable healthy diet and exercise are indispensable.

     

    Why are konjac noodles banned?

    Konjac noodles have twice as much fibre as regular pasta. Its fibre glucomannan, which is konjac root fiber, it causes the stomach to swell to create the feeling of being full. is used as a thickening agent in certain foods. Although allowed in noodles in Australia, it was banned as a supplement in 1986 because of its potential to be a choking hazard and block the stomach.

    Do konjac noodles have fiber?

    Konjac noodles have a high fiber content. If they are made with other vegetables, such as pumpkin noodles, their ingredients are pumpkin powder and konjac powder. Dietary fiber helps maintain the normal intestinal function of the human body and is a low energy substance. Common foods rich in fiber are konjac;

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