Shinkafa mai dumama kanta, saurin abinci maye gurbin zango | Ketoslim Mo
Game da wannan abu
Shinkafa mai dumama kanta tana dauke da kwandon dumama, wanda ke saukaka cin abinci da sauri, kuma nauyi mai nauyi yana sa a samu saukin kaya.Shinkafa Konjac na iya maye gurbin farin rice, kuma abun da ke cikin carbohydrate ya kai kashi 80% kasa da na farar shinkafa. Shinkafa ce mai lafiya mai ƙarancin kitse, ƙarancin adadin kuzari da sifiri.Ketoslim Moya kasance yana nazarin yadda ake shigo da shinkafar konjac sosai cikin rayuwar masu amfani da ita.Shinkafa mai dumama kaiyana sa ya dace da sauri, yana rage lokacin da masu amfani ke kashewa akan dafa abinci.
Bayanin Samfura
| Sunan samfur: | Shinkafa mai dumama kai |
| Nauyin net don noodles: | 100 g |
| Abu na farko: | Shinkafa, sitacin masara mai ci, mono-diglyceride fatty acid ester, calcium dihydrogen phosphate, garin konjac |
| Abun Ciki (%): | 0 |
| Siffofin: | Gluten-free/Sifili mai / Keto abokantaka |
| Aiki: | Dace / Shirye don ci |
| Takaddun shaida: | BRC, HACCP, IFS, ISO, JAS, KOSHER, NOP, QS |
| Marufi: | Jaka, Akwati, Sachet, Kunshin Guda ɗaya, Kunshin Vacuum |
| Sabis ɗinmu: | 1.Tsarin samar da china2. Sama da shekaru 10 gwaninta3. OEM & ODM & OBM akwai4. Samfuran kyauta5. Low MOQ |
Bayanan abinci mai gina jiki
| Makamashi: | 355 kcal |
| Protein: | 6.4g ku |
| Fatsi: | 0g |
| Carbohydrate: | 80.8g ku |
| Sodium: | 0mg |
YADDA AKE CIN WUTA/ AMFANI
1. Ƙara dadafa abinci jita-jitada shinkafa a cikin karamin kwano
2. Sanya kushin dumama da kuma zuba a cikin ruwan zafin jiki a cikin babban kwano ƙasa ƙananan.
3. Sanya ƙaramin kwano sama da babban kwano. Rufe komai da murfi.
4. Jira kamar mintuna 15.
5. Idan dai tururi yana fitowa daga kwano, ji daɗin viand ɗin ku!
FAQ
Babban abin da ake amfani da shi shine busasshen shinkafa, kuma ana amfani da martanin buhun dumama da ruwa don dumama shinkafar ta ruwa.
Zuba shinkafa a cikin kwandon shinkafa kuma ƙara adadin ruwan da ya dace; buɗe fakitin dumama, ƙara adadin ruwan sanyi mai dacewa, jira fakitin dumama don sakin zafi, kuma ku more bayan mintuna 15.
Ruwan da zai haɗu da Calcium Oxide. Halin yanayi na exothermic sannan ya fara wanda ke haifar da zafi.
Ana haifar da zafi ta hanyar haɓakar yanayi wanda ya haifar ta hanyar ƙara ruwan zafin ɗaki zuwa ma'adanai masu foda kamar magnesium, ƙarfe da gishiri. An tsara marufi kamar yadda ruwan zafi ya zauna a ƙasan tiren abinci kuma ya tururi.
Ƙara koyo game da samfuran Ketoslim Mo
Ketoslim mo Co., Ltd. shine mai kera abinci na konjac tare da ingantattun kayan gwaji da ƙarfin fasaha mai ƙarfi. Tare da fadi da kewayon, kyawawan inganci, farashi masu dacewa da ƙirar ƙira, samfuranmu ana amfani da su sosai a masana'antar abinci da sauran masana'antu.
Amfaninmu:
• Shekaru 10 + ƙwarewar masana'antu;
• Yankin dasa murabba'in 6000+;
• 5000+ tons na shekara-shekara fitarwa;
• 100+ ma'aikata;
• Kasashe 40+ da ake fitarwa.
Tambaya: Shin noodles na konjac ba su da kyau a gare ku?
Amsa: A'a, lafiyayyen abinci ne.
Tambaya: Me yasa aka hana konjac noodles?
Amsa: An haramta shi a Ostiraliya saboda yuwuwar haɗarin shaƙewa.
Tambaya: Shin yana da kyau a ci konjac noodles kullum?
Amsa: E amma ba kullum ba.
