Konjac Noodles Nan take Tumatir Danɗanon koshin lafiya Vermicelli shrataki taliya
Konjac noodles, kuma ake kiraShirataki noodles, su nemarasa alkamada ƙudan zuma mai ƙanƙara da aka yi daga doyan konjac waɗanda suka dace da suketosalon rayuwa. Sun kasance fari ne, bayyanuwa masu haske waɗanda ba su da ton na dandano da kansu, don haka suna tafiya da kyau tare da miya daban-daban, kuma wannan samfurin yana cike da kayan lambu na tumatir, don haka ainihin ɗanɗano shine ɗanɗano na tumatir, kitse sifili, sifili carb. , da ƙananan adadin kuzari, waɗanda ke biyan buƙatun waɗanda ke neman ingantaccen tsarin abinci mai gina jiki, ƙari mai yawa, yana da kyau sosai.masu ciwon sukari tunda abun da ke cikin carb ba shi da sifili. An yi su ne daga tushen konjac, wanda ya ƙunshi fiber na abinci mai yawa, wannan yana taimakawa wajen narkewa, yana daɗe da jin yunwa, don haka rasa nauyi ya zama mafi koshin lafiya da rashin lafiyan abinci mai raɗaɗi!
Bayanin Samfura
Sunan samfur: | konjac tumatir noodle -Ketoslim Mo | |
Nauyin net don noodles: | 270 g | |
Abu na farko: | Garin Konjac, Ruwa | |
Srayuwa: | wata 12 | |
Abun Ciki (%): | 0 | |
Siffofin: | Gluten/fat/Sugar free, low carb/high fiber | |
Aiki: | rage kiba, rage jini sugar, rage cin abinci noodles | |
Takaddun shaida: | BRC, HACCP, IFS, ISO, JAS, KOSHER, NOP, QS | |
Marufi: | Jaka, Akwati, Sachet, Kunshin Guda ɗaya, Kunshin Vacuum | |
Sabis ɗinmu: | 1.Tsarin samar da china 2. Sama da shekaru 10 gwaninta 3. OEM & ODM & OBM akwai 4. Samfuran kyauta 5. Low MOQ |
DARAJAR GINDI | 100G |
KARFI | 25kJ |
SUNAROYIN | 0g |
FAT | 0g |
CARBOHYDRATES | 0g |
FIBER | 3.1g |
SODIUM | 6mg |
Girke-girke:
1.Saute da albasa, kowane miya, da man sesame
2.A kara kayan lambu
3.A ƙara noodles kuma a motsa shi da kyau
4.A kara gishiri a dandana shi
Ƙara koyo game da samfuran Ketoslim Mo
Ketoslim mo Co., Ltd. shine mai kera abinci na konjac tare da ingantattun kayan gwaji da ƙarfin fasaha mai ƙarfi. Tare da fadi da kewayon, kyawawan inganci, farashi masu dacewa da ƙirar ƙira, samfuranmu ana amfani da su sosai a masana'antar abinci da sauran masana'antu.
Amfaninmu:
• Shekaru 10 + ƙwarewar masana'antu;
• Yankin dasa murabba'in 6000+;
• 5000+ tons na shekara-shekara fitarwa;
• 100+ ma'aikata;
• Kasashe 40+ da ake fitarwa.
Shin konjac noodles suna da fiber?
Noodles na Konjac suna da babban abun ciki na fiber. Idan an yi su da sauran kayan lambu, irin su kabewa noodles, kayan aikin su shine garin kabewa da garin konjac. Fiber na abinci yana taimakawa kula da aikin hanji na yau da kullun na jikin mutum kuma yana da ƙarancin kuzari. Abincin yau da kullun da ke cikin fiber shine konjac;
Me yasa konjac ya cika haka?
Konjac yana dauke da fiber mai narkewa, shi ne glucomannan, wanda ke haifar da jin dadi saboda saurin tafiyarsa ta hanyar narkewar abinci kuma ana nuna shi yana rage cholesterol kuma yana daidaita sukarin jini.Yaya ingancin konjac ya danganta da yadda ake dafa shi.
Shin konjac noodles lafiya?
Kayan Konjac na iya samun fa'idodin kiwon lafiya. Misali, suna iya rage sukarin jini da matakan cholesterol, inganta fata da lafiyar hanji, da haɓaka asarar nauyi ta hanyar ƙara jin daɗi. Kamar yadda yake tare da duk wani kari na abinci mara tsari, ana shawartar masu fama da matsalar ciki ko rashin lafiya su tuntubi likita kafin su sha konjac.