Yadda ake yin konjac Toufu daga karce
Hanyar aiki
1. Ki narkar da garin alkali a cikin ruwan tafasa don amfani da shi, sai a bar garin alkali ya narke sosai, sannan a auna 50g.konjac fodadon amfani daga baya.
2, sai azuba ruwan a cikin tukunyar, azuba har kusan 70, sannan azuba garin konjac a cikin tukunyar, sai azuba, ana buqatar a wargaza wannan qungiya, gaba xaya yana ta motsawa, ba zai iya ba. tsaya a tukunya, matsakaicin zafi yana motsawa a hankali har sai konjac ya tafasa.
3. Tafasa na kimanin minti 15 tare da zafi kadan har sai konjac foda ya bushe gaba daya;
Mataki na 4, mafi mahimmanci, a hankali ƙara lemun tsami, buƙatar ci gaba da motsawa, bari alkaline homogeneous yayi saurin amsawa da kyau a cikin konjac, yana motsawa kullum zai yi kauri, a hankali a hankali, sannan a daina motsawa, kashe zafi, ƙarfafa farawa nan da nan ya daina motsawa. motsawa ko ingantaccen ƙarfi za a tarwatse, ƙarshe ya zama nau'in)
5, a rufe murfin, a huce na tsawon minti 20 ko fiye, konjac tofu yana samuwa, a wannan karon konjac tofu ya yi laushi sosai, da alkaline ya yi yawa, sai a yanka tofu a gunduwa-gunduwa, a zuba a cikin ruwan zãfi na ƴan mintuna kaɗan, da tsayin girki. , da karin crispy konjac tofu, mafi kyau dandano, sa'an nan kuma jiƙa a cikin ruwan sanyi, za a iya ƙara vinegar don cire alkali dandano.
A ina zan iya siyan konjac Toufu?
Keto slim Mo is aKamfanin Konjac, mu ke kera konjac noodles, konjac rice, konjac food vegetarian food and konjac snacks etc,...
Tare da fadi da kewayon, kyawawan inganci, farashi masu dacewa da ƙirar ƙira, samfuranmu ana amfani da su sosai a masana'antar abinci da sauran masana'antu.
• Shekaru 10 + ƙwarewar masana'antu;
• Yankin dasa murabba'in 6000+;
• 5000+ tons na shekara-shekara fitarwa;
• 100+ ma'aikata;
• Kasashe 40+ da ake fitarwa.
Muna da manufofi da yawa kan siyan konjac noodles daga gare mu, gami da haɗin gwiwa.
Kammalawa
Tsarin samar da konjac tofu yana da tsauri kuma mai rikitarwa, kuma kowane mataki na samarwa da sarrafawa yana buƙatar kulawa mai ƙarfi. Konjac tofu ya shahara kuma yana da daɗi
Kuna iya kuma so
Kuna iya tambaya
Lokacin aikawa: Juni-01-2022