Konjac Oat Udon Noodles Mafi kyawun Farashi Lafiyayyan Taliya Nan take| Ketoslim Mo
• Yana Haɓaka Hanyar Cin Abinci--Konjac noodles, yana inganta asarar nauyi mai kyau tare da kayan abinci mai dadi wanda ke da 73kJ kawai a cikin 100g na hidima. Akwai su a cikin siffar Udon na gargajiya, couscous, spaghetti, lasagna, fettuccini, da shinkafa, kowannensu ba shi da sukari, gluten, ƙananan adadin kuzari.
• Bisa Konjac-- Ana yin oat noodle tare da wani sinadari na musamman da aka sani da shukar Konjac, ɗan asalin kudu maso gabashin Asiya, kuma yana ɗauke da Glucomannan, lafiyayye kuma na halitta, fiber mai narkewa da ruwa wanda ke taimakawa wajen narkewar abinci da asarar nauyi.
• Babban Danɗani Oat Noodles Madadin-- Lokacin da aka haɗa shi da gilashin ruwa ɗaya zuwa biyu, noodles na oat suna ba ku damar jin daɗin dandano mai kyau, yayin kallon abincin ku. Filayen Konjac da ake samu a cikin kowane tasa taliya na noodles yana da babban ikon sha ruwa. Da zarar wadannan zaruruwa sun hadu da ruwa a kan narkewa, wannan yana taimakawa wajen cika ciki, yana haifar da jin dadi da kuma taimakawa wajen rage nauyi.
Ketoslim moCo., Ltd. shine ƙera kayan abinci na konjac tare da ingantattun kayan gwaji da ƙarfin fasaha mai ƙarfi. Tare da fadi da kewayon, inganci mai kyau, farashi mai ma'ana da ƙira mai salo, samfuranmu ana amfani da su sosai a masana'antar abinci da sauran masana'antu.Muna bayarwayawan siyan konjac noodles.
Amfaninmu:
• Shekaru 10 + ƙwarewar masana'antu;
• Yankin dasa murabba'in 6000+;
• 5000+ tons na shekara-shekara fitarwa;
• 100+ ma'aikata;
• Kasashe 40+ da ake fitarwa.
Bayanin Samfura
| Sunan samfur: | konajc Oat noodles Ketoslim Mo |
| Nauyin net don noodles: | 270 g |
| Abu na farko: | Konjac Flour, Ruwa, titanium dioxide, fiber oat |
| Abun Ciki (%): | 0 |
| Siffofin: | Gluten/fat/free, low carb/high fiber |
| Aiki: | rage kiba, rage jini sugar, rage cin abinci noodles |
| Takaddun shaida: | BRC, HACCP, IFS, ISO, JAS, KOSHER, NOP, QS |
| Marufi: | Jaka, Akwati, Sachet, Kunshin Guda ɗaya, Kunshin Vacuum |
| Sabis ɗinmu: | 1. Tasha daya tasha china2. Kwarewa sama da shekaru 103. OEM&ODM&OBM akwai4. Samfuran kyauta5. Low MOQ |
Bayanan abinci mai gina jiki
| Makamashi: | 37 kcal |
| Protein: | 0g ku |
| Fatsi: | 0g ku |
| Carbohydrate: | 0g ku |
| Sodium: | 2 mg |
Oat Udon noodles abinci mai sauri na kasar Sin lafiya Shahararriyar asarar nauyi Abincin vegan
Ƙarin abubuwan da za a bincika
Shin konjac noodles lafiya?
Kayan Konjac na iya samun fa'idodin kiwon lafiya. Misali, suna iya rage sukarin jini da matakan cholesterol, inganta fata da lafiyar hanji, da haɓaka asarar nauyi ta hanyar ƙara jin daɗi. Kamar yadda yake tare da duk wani kari na abinci mara tsari, ana shawartar masu fama da matsalar ciki ko rashin lafiya su tuntubi likita kafin su sha konjac.
Me yasa Ostiraliya ta haramta konjac?
Noodles na Konjac suna da fiber sau biyu fiye da taliya na yau da kullun. Fiber glucomannan, wanda shine tushen fiber na konjac, yana sa ciki ya kumbura don haifar da jin dadi. ana amfani dashi azaman mai kauri a wasu abinci. a Ostiraliya, an dakatar da shi a matsayin kari a cikin 1986 saboda yuwuwar ta na iya zama haɗarin shaƙewa da toshe ciki.
Ta yaya zan dafa busassun konjac noodles?
Azuba busassun noodles a cikin kwano, a zuba a cikin ruwan zãfi sannan a jiƙa na tsawon minti 10. Busassun noodles za su yi laushi a hankali. A tafasa ruwan a cikin tukunyar, sai a zuba miyar, a dafa na tsawon minti 10, sai a zuba kayan abinci, da kayan yaji da na gefe, sai a diba a ci.
